BEEF AND NOODLES
Hoison Pork with Rice Noodles⅓ cup soy sauce ¼ c water 3.5 T sesame oil or canola oil 2 T honey + 1 T sugar 1 dash fish sauce 3 T vinegar + a squeeze of lime if you have it 5 cloves finely minced garlic 1 piece fresh grated ginger (1-2 tablespoons) 1 minced hot pepper (i.e. jalapeno, chili pepper, etc) 3 T hoisin sauce 3 T peanut butter (optional) 1½ lbs. pork cut into thin strips (mine was called "pork stroganoff") 9 oz. rice noodles grated carrots, chopped scallions, chopped peanuts, cilantro
Hoisin Beef with Rice Noodles - – a step-by-step photo recipe tutorial to making this very easy, saucy Asian stir fry meal with big flavors and lots of great textures. Throw the marinade and meat together in the morning before work and you’ll be ready for a really fast and delicious meal when you come home. Set the toppings out buffet style and let everyone choose their own!
Round Steak in Crock over Noodles 1 envelope brown gravy mix 2 Tbsp plus 1.5 tsp brown sugar 2.5 cups cold water, divided 1 cup chopped onion 2 Tbsp white vinegar 2 tsp Worcestershire sauce 4 bay leaves 2.5 lbs. boneless beef top round steak, cut into 3″ x 1/2″ strips 2 tsp salt 1 tsp pepper 1/4 cup cornstarch 10 cups hot cooked egg noodles