0:22
Ingredients -1 banana bine coapta -80g oatmeal -Scent of vanilla -Yogurt -Fruits -Miere 1. Preheat the oven to 180 degrees and brush the brioche tray with a little oil. You can also use silicone shapes. 2. In a bowl, crush the banana with a fork, on which we add cereal and vanilla essence. We mix it well 3. We fill 5-6 shapes and use a spoon to form the depth. Put the tray in the oven for 10 minutes until it browns a little. 4. When the baskets are cooled, we fill them with yogurt, fresh fruit and honey.
0:13
Divine White Chocolate and Pistachio Truffles
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