Chickpea Nuggets are a healthy alternative to traditional chicken nuggets. This nugget recipe is plant-based (vegan), oil-free and gluten-free. Perfect for vegan kids and toddlers! One user suggested using a can of white beans instead of chick peas.
Preheat the oven to 400 degrees F. In a large bowl, toss the broccoli with olive oil, salt, black pepper and garlic. Spread the broccoli in a single layer on a rimmed baking sheet. Bake until florets are tender enough to pierce with a fork and the edges a