1 -2 head fresh broccoli(do not use frozen!) 1/2 cup red onion, chopped 1/2 lb bacon 2 1/2 tablespoons vinegar 1 cup Hellmann's mayonnaise 1/3 cup sugar 1 1/2 cups grated mozzarella cheese Cook bacon, crumble. Chop up top of broccoli into bite size pieces. Mix broccoli, onions, bacon and mozzarella in large bowl. In separate bowl combine vinegar, sugar and mayo. Pour over broccoli mixture and toss to coat. Best if made a day ahead.