Potato Corn Chowder - Casserole Crissy
Rustic potato corn chowder with bacon is loaded with flavor and easy to make!
The Best Italian Tomato Sauce - A Family Feast®
An authentic and delicious Italian Tomato Sauce that has been passed down through generations. So good, it's sure to become your family's go-to sauce recipe!
Fried Goat Cheese with Honey & Herbs Recipe with Honey & Herbs - Evolving Table
Fried Goat Cheese is full of fresh herbs and honey, coated in a Panko breadcrumb crust, and then lightly pan-seared to crispy golden perfection. Serve this fried goat cheese recipe on top of your favorite salad or as an appetizer for a party!
Nando’s Portuguese Spicy Rice
Today I will teach you how to make the signature Nando’s Portuguese spicy rice. If you are a fan of this well-known food chain you will love this post.
Caçoila ~ Portuguese Stewed Beef
This recipe for cacoila, Portuguese stewed beef from Pico, is made with cooked red peppers and beef or pork, in a red wine, tomato, and butter sauce.
Ina Garten's Dijon Mustard Roasted Chicken Thighs | Alexandra's Kitchen
These dijon mustard roasted chicken thighs are divine: the bread crumb chicken crisps up beautifully in the oven and the herbs and lemon permeate the meat.
Italian Sausage Pasta - A Hearty, Easy to Make Meal
Looking for an easy, hearty, delicious dinner recipe the whole family will love? Try my Italian Sausage Pasta! Simple is sometimes best!
How to make Italian Crostoli
Crostoli are a crispy fried Italian pastries which are popular during Carnevale and many other celebrations. So light and flaky, Italian crostoli just
Portuguese Farmer's Soup (Sopa à Lavrador) | Photos & Food
A Portuguese soup from days past. Hearty, healthy, delicious and perfect for feeding the family on cold days. This soup is perfect for leftovers.
Portuguese Pot Roast!
This is my first time making Portuguese food, but if all Portuguese recipes are as delicious as this one then I'll be making MANY more! This pot roast had so much flavor from just basic ingredients! I love these kinds of recipes that don't require fancy ingredients but have TONS of flavor! The taste from the bay leaves comes through along with the onions, garlic and beer! All cooked down and tender! The pan juices are so rich in all these flavors and are perfect when poured over each slice…