Caramel Icing | Julie Blanner
You are going to love this easy caramel icing recipe that is made with only six ingredients. It’s perfect for cookies, cakes, caramel rolls and more! This is a delightfully light and fluffy caramel icing to have in your back pocket. It’s thicker than a glaze, but thinner than my more traditional caramel buttercream. We’re showing you how to make it and sharing delightful ideas of where to use it. Caramel icing just makes everything better!