Italian food restaurant

Collection by Antonia Slesh • Last updated 7 weeks ago

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Grilled Salmon and Bok Choy with Orange-Avocado Salsa. dont really know what bok choy is but looks good? Salmon Recipes, Fish Recipes, Seafood Recipes, Healthy Recipes, Salmon And Bok Choy, Clean Eating, Healthy Eating, Healthy Life, Get Thin

Grilled Salmon and Bok Choy with Orange-Avocado Salsa Recipe

Citrus and fresh herbs add clean, fresh flavor to the salmon, so you don't need to use much (if any) salt. Cilantro lends zing here as well.

Italian food varies greatly throughout Italy and pairing down Italian food to just the fifteen or so dishes that can be found at Italian food restaurants Raw Food Recipes, Pasta Recipes, Meat Recipes, Vegetarian Recipes, Ravioli, Italian Food Restaurant, Confort Food, Best Italian Recipes, Fonduta

Tortelloni di grano arso al Ciauscolo su fonduta di burrata e brunoise di zucchine - Deliziosa Virtù

Ciao a tutti! Il Ciauscolo… Sono sincera non l’avevo mai assaggiato… Poi un Contest ‘Quant’è buona morbidezza…’ che mi fa scoprire la sua bontà. Il contest nasce in occasione del “Il giorno del Ciauscolo” che si svolgerà il 4 giugno 2017 per iniziativa della Norcineria Alto Nera e della Compagnia dei Ciauscolanti. Quando ho letto…

  Ravioli, Ricotta, Italian Food Restaurant, Best Italian Recipes, Tortellini, Food Plating, Fett, Soul Food, I Foods

Cappellacci di cotechino e crema di lenticchie

Cappellacci di cotechino e crema di lenticchie sono il primo piatto perfetto per iniziare il nuovo anno con abbondanza e gusto!

Roasted Radishes with Burrata and Arugula Pesto A Cozy Kitchen Roasted Radishes, Spring Recipes, Dessert, Food Dishes, Love Food, Food Photography, Food Porn, Cozy Kitchen, Vegetarian

Roasted Radishes with Burrata and Arugula Pesto - A Cozy Kitchen

Tomorrow I’m hopping on a plane to speak at Blogher in hot and humid Orlando, Florida. Should be fun! I’m there for like 24 hours so unfortunately I won’t have time to go to Disney World. I have a lot of fun memories of Disney World, especially grad night where all of us loaded in ... View More

  Vegetarian Meal Prep, Vegetarian Recipes, Italian Food Restaurant, Lunches And Dinners, Meals, Sushi, Culinary Arts, Japanese Food, Food Styling

ハッセルバックポテトとアスパラガス 半熟卵のサラダ by 曽布川優子 / レシピサイト Nadia | ナディア - プロの料理家のおいしいレシピ

ハッセルバックポテトとアスパラガス 半熟卵のサラダ by 曽布川優子 カリッと焼きあげた新じゃがのハッセルバックポテトとアスパラガス とろ~り半熟卵 彩り鮮やかな紅芯大根 瓶詰のカルチョーフィ(アーティーチョーク)ベビーリーフのボリュームたっぷりの華やかサラダです。パルミジャーノとアーモンドで食感とコクを出しています。

Shiitake & Asparagus Sauté w/ Poached Eggs / Date-night dinner need not center around meat. Here, earthy, meaty shiitake mushrooms balance lemony asparagus and a rich, perfectly poached egg. Beef Bourguignon, Vegetarian Dinners, Vegetarian Recipes, Healthy Recipes, Vegetarian Lunch, Veggie Recipes, Chicken Recipes, Cooking Light Recipes, Cooking Tips

Shiitake and Asparagus Sauté with Poached Eggs

Date-night dinner need not center around meat. Here, earthy, meaty shiitake mushrooms balance lemony asparagus and a rich, perfectly poached egg.

Turn fresh ingredients into delicious edible art with this fig and prosciutto salad recipe. Check out the recipe wine match from Matt Skinner below. Fig Recipes, Italian Recipes, Salad Recipes, Cooking Recipes, Healthy Recipes, Keto Recipes, Healthy Food, Yummy Food, Prosciutto Appetizer

Fig & prosciutto salad on garlic crostini

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1 review
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15 minutes
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Turn fresh ingredients into delicious edible art with this fig and prosciutto salad recipe.