Anton Povazsky
Viac nápadov od Anton
A beautiful creamy bacon and pea pasta dish with salty smoked bacon and sweet petit pois - just the sort of thing for those cold winter evenings!

A beautiful creamy bacon and pea pasta dish with salty smoked bacon and sweet petit pois - just the sort of thing for those cold winter evenings!

Lammrücken und Geschmortes von der Älber Wacholderheide mit Saubohnen und Tomaten

Lammrücken und Geschmortes von der Älber Wacholderheide mit Saubohnen und Tomaten

These Asian Chicken Wings are Sticky AND Crispy. The best party food ever!

These Asian Chicken Wings are Sticky AND Crispy. The best party food ever!

Brazilian Steak Kabobs with Potatoes, Onions and Peppers- Oh my goodness, these were just as good as any Brazilian Steakhouse! So crazy juicy, exploding with flavor and super easy!

Brazilian Steak Kabobs with Potatoes, Onions and Peppers- Oh my goodness, these were just as good as any Brazilian Steakhouse! So crazy juicy, exploding with flavor and super easy!

These meatballs are awesome! A super meatball recipe slathered in rich, creamy sauce.

These meatballs are awesome! A super meatball recipe slathered in rich, creamy sauce.

Reader Comment: "MMMMM…. Made these yesterday; they were delicious!! I’m not into spicy food so I swapped the spicy pepper for sweet green pepper and just put a little bit of chili pepper in. Delicious!"

Reader Comment: "MMMMM…. Made these yesterday; they were delicious!! I’m not into spicy food so I swapped the spicy pepper for sweet green pepper and just put a little bit of chili pepper in. Delicious!"

Creative Food Presentations

Creative Food Presentations

Muting the brightness of carrot juice Karottenkuchen à la “Winter Jack”

Muting the brightness of carrot juice Karottenkuchen à la “Winter Jack”

The Miele Guide has voted the restaurant Robuchon au Dôme, in Macau, the best restaurant in the Asia region. Besides taking first place, French chef Joël Robuchon also won third place in the list, which was given to L’Atelier de Joël Robuchon in Hong Kong.

The Miele Guide has voted the restaurant Robuchon au Dôme, in Macau, the best restaurant in the Asia region. Besides taking first place, French chef Joël Robuchon also won third place in the list, which was given to L’Atelier de Joël Robuchon in Hong Kong.