This Lemon Blueberry Pound Cake boasts a cheery combination of sweet and tart, buttery and bright, with a fine-textured crumb and a moist interior!

Lemon-Blueberry Bread Recipe – Featuring the flavors of the season—aka lemon and blueberry—this baked good recipe is truly tasty! In need of a treat to bring to a get-together with your friends? This is the recipe for you.

Lemon zest, freshly squeezed lemon juice, blueberries, vanilla – what’s not to love, especially in the Summer! This blueberry lemon bread recipe with lemon glaze combines all these delicious ingredients to produce the ultimate breakfast, brunch, and dessert recipe good for all year around. Tips and tricks for making perfect lemon bread Use 8×4 inch...Read More

This incredibly easy blueberry bread (it takes just 10 minutes to mix!) gets an added dose of healthy with the addition of Greek yogurt and oats.

Of all the quick breads we had growing up, this beautiful lemon blueberry bread is the best! The citrus glaze adds a lustrous finish and locks in moisture. —Julianne Johnson, Grove City, Minnesota

Cream Cheese Lemon Blueberry Pound Cake Recipe. Moist and creamy lemony pound cake studded with sweet plump blueberries.

Blueberry Bread is super easy and quick to make from scratch! This moist quick bread is loaded with fresh blueberries and topped with a sprinkle of sugar for some crunch. A perfect quick breakfast for busy mornings that the whole family will love! #blueberrybread #breakfastrecipes #blueberries

Moist quick bread stuffed full of fresh blueberries! This easy blueberry bread recipe is made extra special with the addition of a buttery sugar streusel.

Brenda’s Notes: This recipe is an adaption of my Low Carb Paleo English Muffin recipe. If you don’t have cashew butter, I’ve subbed with peanut butter and almond butter, but I feel the best choice is cashew butter and worth the price. Other milk options can be used to sub the almond milk. Blueberries are optional and can be left out if you prefer. Original Recipe: 2-Minute Low Carb English Muffin (made in microwave) serves 2 Second recipe: Paleo English Muffins (made in oven) serves 4 Third…

Delicious quick bread with blue berries, lemon zest, old fashioned oats, and walnuts. Perfect fresh out of the oven or warmed and buttered for breakfast.

Vegan Spiced Blueberry Breakfast Cake #purewow #food #recipe #breakfast #easy #chef in residence #cooking #vegan

Here’s a dangerous thing to know: If you’ve got yogurt, eggs, and frozen blueberries, you can transform them into a lemon-scented loaf cake with just a few pantry ingredients. No need to cream butter and sugar or do anything complicated, just whisk, stir, and wait until your kitchen is bathed in scent of baking pound cake. Don’t skip tossing the blueberries with flour. This helps them stay aloft while the batter bakes, so that you get a juicy blueberry in each bite.

Homemade Blueberry Bread is the perfect breakfast or snack. Made with fresh blueberries this Blueberry Bread is so good that everyone will eat it up fast!

This blueberry muffin bread is so tender and sweet, and topped with a delicious buttery streusel. Perfect for breakfast or dessert!

Blueberry Oatmeal Bread - Whole grain oatmeal quick bread filled with fresh blueberries. A wholesome breakfast, snack or dessert.