Crab Rangoon Egg Rolls · Pint-sized Treasures
Love Crab Rangoon? This is a super-easy recipe that makes a great party appetizer. Who doesn't love crab rangoon egg rolls at parties? Yum!
Baked Crab Popper Delights
The perfect crab appetizer! No one needs to know how quick and easy these are. With a bit of heat, the red pepper adds a punch of flavor and the sauce you brush on top is a great touch.
Award Winning Maryland Cream of Crab Soup
Bring milk, half and half, and heavy whipping cream to a boil. Add crab meat, fresh parsley, Old Bay Seasoning, butter, salt and pepper. When it starts to boil, make a paste of cornstarch and water to thicken soup.
Crab Hush Puppies - melissassouthernstylekitchen.com
You'll take your next fish fry to another level when you include these Crab Hushpuppies. Serve them as a starter with a remoulade sauce for dipping.
Cheddar Cheese Biscuit Lobster Sandwich
Drooling butter for the Cheddar Cheese Biscuits and Lobster Sandwich… I’ve always loved biscuits, but getting them just right has always been a challenge…. until now… The be…
Creamy Crab Dip Recipe - Valentina's Corner
Creamy crab dip with celery, jalapenos and pepper served cold with crackers, tortilla chips or bagel crisps. Great for parties as an appetizer.
Crab Imperial Appetizer
Crab Imperial is an elegant appetizer, perfect for a special occasion or holiday entertaining! You'll be surprised at how easy it is to make!
Dee Stanfield Brewer
This is going to my new method of cooking crab legs. Use Fresh Lemon juice, Parsley, Butter & Fresh Garlic mixed together with some Old Bay Seasoning.....
This is a wonderful casserole that contains, lobster, shrimp and crab meat. Mix all ingredients add to a oven proof casserole dish, and bake in a preheated 350 degree oven for 20-30 minutes. Serve with rice. Recipe may be doubled if desired.
This decadent crab bisque is full of real crab meat, seasoned perfectly and thickened with cream. For an extra layer of flavor and depth, sherry is added at the end.