Wedding Entrees

This is pretty much a one pan dinner, unless you count the pot for boiling pasta, which I don't. I only don't count it because one pan dinners sound better than two pan dinners.

Open-Faced Crab Cake Sandwiches with Tzatziki -- These were FANTASTIC! We loved them! Modifications: Omitted lemon rind. Doubled the sauce because I knew we'd go through it. Ate without lettuce and bread to make it healthier. The one challenge was that they did not stick together well, so flipping them was a challenge. But they browned PERFECTLY in a cast-iron pan and were delicious!

Not long ago I went out for a dinner with some fellow foodies. Going out to eat and spending the whole time talking about food is one of my favourite things to do. As is common when large groups of people dine together, the conversation splintered off. I was listening to a fellow blogger wax …

Please welcome back organic gardenista Carolyn Herriot to share with us a tantalizing recipe straight from her garden: Fennel, Chard and Goat Cheese Pie. This is just one of the many garden-fresh recipes you will find in her book, The Zero-Mile Diet Cookbook: Seasonal Recipes for Delicious Homegrown Food (Harbour Publishing). The result is worth the ... Read More about Fennel, Chard and Goat Cheese Pie

Chicken Parmesan is an amazing classic dish that everyone should be able to make. It's a great go-to dinner dish that is simple and fast to make any time of the week. Juicy chicken breast breaded and baked with flavorful marinara sauce and Mozzarella cheese.

Make and share this Crock Pot Garlic Brown Sugar Chicken recipe from Food.com.

This is an easy prime rib recipe with a prime rib rub recipe to make a perfect prime rib each and every time. Our prime rib seasoning blend is easy to make.

Food Network Shows Us How Who doesn't enjoy crab cakes? An elegant appetizer in smaller portions, they also stand up well as a main course. Combine them with eggs benedict, or turn them into a sandwich (below). If you live near the coast, you already know how versatile crab meat...

Kebabs have that je ne sais quoi that makes them really popular. The secret must be in the wooden skewers... Joke! :) Of course it's all in the flavors of the marinade, the side dish to go with it and last but not least, the perfect company. That's a rather succinct list but essential. Wouldn't you agree? :) They are real eye catchers as well, with the mixed vegetables, so colorful and juicy. Not to mention their aromas! Simply great. Ingredients 400g chicken breast 2 Tbsp. balsamic vinegar…

You'll love this crave-worthy Creamy Pesto Pasta Recipe that requires just 3 ingredients and can be served up in just over 20 minutes!

Literally one of my favorite meals ever: crab cake benedict.

Chicken Vesuvio It only took me 33 years to discover Chicken Vesuvio. Pretty pathetic, I know. After all I grew up off of I57, spent numerous years trailing my parents to various restaurants in Chicago and yet had never had Chicken Vesuvio. I think they were holding out on me. It took going back for a wedding 21 years ago to bring it to my attention. And it has held it ever since. Chicken Vesuvio is a Chicago dish filled with lots of garlic, oregano and wine. And, of course, chicken. And I…

Read advice on TheKnot.com. Get tips on etiquette and find suggestions for your wedding.

This Site is Temporarily Offline.