Caroline Krascenic

Caroline Krascenic

187 followers
·
17 followers
Nitra, Slovakia
Caroline Krascenic
More ideas from Caroline
What to drink to lose weight? Best Detox water recipe for weight loss. Add these drinks in your menu to achieve your weight loss goal fast. Check out here 15 effective weight loss drinks that works fast. #weightlossworkout

What to drink to lose weight? Best Detox water recipe for weight loss. Add these drinks in your menu to achieve your weight loss goal fast. Check out here 15 effective weight loss drinks that works fast. #weightlossworkout

This avocado salmon salad recipe is loaded with all of the best salad ingredients; crisp cucumber and lettuce, and juicy pan seared salmon. The lemon dill dressing is so easy and gives this salmon salad amazing fresh flavor. | natashaskitchen.com #avocadorecipes #avocadosalad #salmonsalad #avocadosalmonsalad #salmonrecipes

This avocado salmon salad recipe is loaded with all of the best salad ingredients; crisp cucumber and lettuce, and juicy pan seared salmon. The lemon dill dressing is so easy and gives this salmon salad amazing fresh flavor. | natashaskitchen.com #avocadorecipes #avocadosalad #salmonsalad #avocadosalmonsalad #salmonrecipes

Lemony Broccoli Pasta Recipe. Need recipes and ideas for quick and easy kid friendly dinners even picky eaters and toddlers will love? This easy, healthy, vegetarian pasta dish is one of those perfect meals your whole family will love. You'll need spaghetti noodles, broccoli florets, parmesan cheese, olive oil, lemon zest and juice, frozen or fresh peas. #vegetarianpastadishes

Lemony Broccoli Pasta Recipe. Need recipes and ideas for quick and easy kid friendly dinners even picky eaters and toddlers will love? This easy, healthy, vegetarian pasta dish is one of those perfect meals your whole family will love. You'll need spaghetti noodles, broccoli florets, parmesan cheese, olive oil, lemon zest and juice, frozen or fresh peas. #vegetarianpastadishes

1 (16 ounce bag Peaches, frozen. 1/2 cup Coconut milk. 3 tbsp Honey. 1 tbsp Lemon juice, fresh.

1 (16 ounce bag Peaches, frozen. 1/2 cup Coconut milk. 3 tbsp Honey. 1 tbsp Lemon juice, fresh.

Caramel Crumble Peach Pie - homemade buttery crust packed with sweet juicy peaches and salted caramel sauce, topped with brown sugar cinnamon crumbs. Super easy, crowd-pleaser summer dessert.

Caramel Crumble Peach Pie - homemade buttery crust packed with sweet juicy peaches and salted caramel sauce, topped with brown sugar cinnamon crumbs. Super easy, crowd-pleaser summer dessert.

Perfect French Crepes one of the most popular French street food is not as complicated to make as it may sound.

Learn how to make Perfect French Crepes - they may seem intimidating but they are easier that most would think. Blender does most of the job.

Dilled Cucumber and Radish Salad | Renee's Kitchen Adventures - easy salad made with fresh cucumbers and radish accented with dill. Perfect Spring vegetable side dish for any meal!

Dilled Cucumber and Radish Salad Renee's Kitchen Adventures - easy salad made with fresh cucumbers and radish accented with dill. Perfect Spring vegetable side dish for any meal!

Printables are the perfect way to stay organised without breaking the bank. I love making and using them myself, and so I hope you find them useful for studying, your day-to-day life or even both....

When you know your exams are due in a week, you be like: So here are 50 Study Hacks to (hopefully) ace your test! Hack Grab those headphones of yours and just rock your study session!

INSTRUCTIONS For the Blackberry Syrup: 1.Put the blackberries and sugar in a small saucepan over medium heat. 2.Cook for 20-30 minutes, stirring occasionally, until blackberries have softened and you have a thick syrup. 3.Strain syrup through a mesh sieve to separate any seeds or lumps from the syrup. 4.Let syrup cool for 20 minutes. For the Blackberry Whiskey Lemonade 1.Combine all ingredients in a large shaker with ice.

INSTRUCTIONS For the Blackberry Syrup: the blackberries and sugar in a small saucepan over medium heat. for minutes, stirring occasionally, until blackberries have softened and you have a thick syrup. syrup through a mesh sieve