Recipe of the Day: Giada's Winter Minestrone Pureed cannellini beans mixed with beef broth add creaminess to this hearty soup, and whole cannellini beans add another layer of texture. But Giada's secret weapon is a frozen Parmesan rind: It melts slowly and adds a salty, buttery flavor to the soup.
Pečený plnený bôčik s kožou podľa Gordona Ramsayho (fotorecept)
Big Diabetes Free - Youve never had bread like this before. This garlic great is stuffed with juicy meat and cheese and then dipped into thousand island dressing. Perfect for game day! - Doctors reverse type 2 diabetes in three weeks