1:02
The Best Avocado Toast
5min · 1 serving This is the easiest—and the last—avocado toast recipe you'll ever need to know. Memorize the recipe, then use it as a jumping off point for your favorite avocado toast riffs. Need some avocado toast ideas?Make this avocado toast with egg on it, top it with tuna salad or crown it with fluffy alfalfa sprouts for a healthy and satisfying meal. You can mix up the toast toppings too—we love Japanese furikake or everything bagel seasoning. Ingredients • ½ small avocado • ½ teaspoon fresh lemon juice • ⅛ teaspoon Kosher salt • ⅛ teaspoon freshly ground black pepper • 1 slice whole grain bread, toasted • ½ teaspoon extra-virgin olive oil • Maldon sea salt flakes or red pepper flakes for garnish (optional)
EatingWell
0:23
Moist & Fluffy One Bowl Vegan Lemon Blueberry Cake
Moist & Fluffy One Bowl Vegan Lemon Blueberry Cake By The_bananadiaries Vegan Lemon Blueberry Cake: 3 2/3 cups (440 g) all purpose flour or gluten free 1:1 baking flour* 1 1/2 cups (300 g) granulated sugar or coconut sugar 1 tbsp baking powder 1 tsp baking soda 1 1/2 cups (360 mL) dairy-free milk, room temperature 1/2 cup (113 g) vegan butter or coconut oil, melted and cooled to room temperature 1/2 cup (120 g) unsweetened applesauce or dairy-free yogurt, room temperature 1 tbsp lemon zest (about 1 lemon) 3 tbsp fresh lemon juice (about 1 lemon) 1 tbsp vanilla extract Optional: 2 tsp lemon extract 1/2 cup fresh blueberries 1 batch vegan blueberry frosting
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