an original design incorporating the efficiency of a rocket stove into the design of a pizza oven This will reduce the amount of fuel and time required to heat your oven and also stops the oven from spewing smoke out constantly. It burns almost perfectly clean. Check out my website (http://lhalfo011.wix.com/rocket-vs-oven) where I talk about the science behind how it does this.
Cajun Jambalaya with Chicken, Smoked Sausage & Ham | Aunt Bee's Recipes
Italian Stuffed Flank Steak - Tender flank steak rolled up with garlic, herbs, prosciutto ham, provolone cheese... flavorful steak medallions that are tasty as they are good looking!
Cranberry, Caramelized Onion and Fresh Herb Focaccia | www.floatingkitchen.net
BBQ Beef Teriyaki Recipe - 1 flank steak 16 bbq skewers 2 tsp sesame oi salt & pepper Teriyaki Glaze 1 cup soy sauce 1/2 cup brown sugar 2 Tbsp honey 1 Tbsp mirin 1 Tbsp garlic, minced 1 tsp ginger, minced 1 Tbsp cornstarch 1/4 cup cold water
Smoked Armadillo Eggs Recipe a.k.a Jalapeno Popper Wrapped and Covered in Sausage . I don't have a smoker so I'm just baking them in my oven like a basic Baked Scotch Egg (which are amazing, too!)