Peach cake

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Impossible Pumpkin Pie Cupcakes - Page 2 of 2 - Cakescottage

Impossible Pumpkin Pie Cupcakes - Cakescottage

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27 reviews
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30 minutes
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Impossible Perfect Fall treat! De-lic-ious Pumpkin Pie Cupcakes. | www.cakescottage.com | #recipes #pumpkin #cupcakes

💛 Peach Cobbler Cheesecake Recipe 😍

💛 Peach Cobbler Cheesecake 😍

>>Click Here For Full Recipe<<

Caramel Apple Dump Cake - A simple fall dump cake recipe made with butter pecan cake mix and apple pie filling!

Caramel Apple Dump Cake

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372 reviews
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60 minutes
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A simple recipe for Caramel Apple Dump cake made with butter pecan cake mix and apple pie filling!

Amazing Crescent Roll Apple Dumplings Recipe - Happy Cooking

Amazing Crescent Roll Apple Dumplings Recipe - Happy Cooking

Easy, tasty and a delicious dessert, these Apple Croissant Rolled Meatballs contain just 8 ingredients and are quick to whip up, the perfect fall dessert recipe! * Ingredients : ☞ 2 (8 ct) crescent rolls ☞ 1/4 cup sugar ☞ 1 1/2 teaspoon of cinnamon ☞ 2 apples, peeled, cored and cut into 8 pieces […] More

Perfect holiday treat for you and your family to enjoy! Keep refrigerated; they taste MUCH better this way!

Pumpkin Bars with Cream Cheese Frosting

This is one of the best desserts that I have ever made using pumpkin. The bars were moist flavorful and kept well for several days (they didn't last very long!).The icing perfectly complemented the flavors in the bars-an awesome dessert. I have made it 3 times in the past two weeks-everyone who tries it absolutely loves it! I give it five stars because this is a great recipe as it is. I made minor changes just for my personal preference. I added a tsp of vanilla to the cake and for the…

Peanut Butter Crunch Lasagna
No Bake DessertsDelicious DessertsYummy FoodHealthy FoodTastyFun Food

Peanut Butter Crunch Lasagna

Peanut Butter Crunch Lasagna

The mandatory ingredients for the May Improv Challenge were strawberries and cream. Although there are countless tasty things you can do with those ingredients, Mini Me knew right away what we should make- Pink Fluff. This dessert is as simple to make as the name itself. Sweet, ripe berries are mixed with freshly whipped cream and topped with a brown sugar crumble, and the whole thing is put in the freezer so it can become a cold, semi-solid delicious summer dessert. Mini Me's birthday is…

EASY FROZEN STRAWBERRY DESSERT

The mandatory ingredients for the May Improv Challenge were strawberries and cream. Although there are countless tasty things you can do with those ingredients, Mini Me knew right away what we should make- Pink Fluff. This dessert is as simple to make as the name itself. Sweet, ripe berries are mixed with freshly whipped cream and topped with a brown sugar crumble, and the whole thing is put in the freezer so it can become a cold, semi-solid delicious summer dessert. Mini Me's birthday is…

4-INGREDIENT LEMON CREAM CHEESE DUMP CAKE RECIPE  You know we love all lemon desserts, and if they happen to be super easy to make, that’s even better!  #churros #tortilla #ravioli #cocktail #vinaigrette

4-INGREDIENT LEMON CREAM CHEESE DUMP CAKE RECIPE

4-INGREDIENT LEMON CREAM CHEESE DUMP CAKE RECIPE You know we love all lemon desserts, and if they happen to be super easy to make, that’s even better! #churros #tortilla #ravioli #cocktail #vinaigrette

Ingredients:1 (16.25-ounce) package white cake mix (I used Duncan Hines Moist Deluxe)3 large eggs1 1/4 cups buttermilk1/4 cup vegetable oil1 (3 1/2-ounce) can flaked coconut2/3 cup chopped pecans, toasted3 T Rum (optional)Cream Cheese Frosting (below) Instructions:Beat first 4 ingredients at medium speed with an electric mixer 2 minutes. Stir in coconut and pecans. Pour into 3 greased and floured 9-inch round cakepans.Bake at 350° for 15 to 17 minutes or until a wooden pick inserted in…

Quick Italian Cream Cake

Ingredients:1 (16.25-ounce) package white cake mix (I used Duncan Hines Moist Deluxe)3 large eggs1 1/4 cups buttermilk1/4 cup vegetable oil1 (3 1/2-ounce) can flaked coconut2/3 cup chopped pecans, toasted3 T Rum (optional)Cream Cheese Frosting (below)

INGREDIENTS    1 can (8 oz) refrigerated crescent rolls  3/4 cup chopped pecans  1/2 cup sugar  1/2 cup corn syrup  2 Tbsp butter or margarine, melted  1 tsp vanilla  1 egg, beaten    DIRECTIONS  Heat oven to 350°F.  Unroll dough and press in bottom and 1/2 inch

Oh my!!…I have really got to try this one! Easiest Pecan Bars "EVER"

INGREDIENTS 1 can (8 oz) refrigerated crescent rolls 3/4 cup chopped pecans 1/2 cup sugar 1/2 cup corn syrup 2 Tbsp butter or margarine, melted 1 tsp vanilla 1 egg, beaten DIRECTIONS Heat oven to 350°F. Unroll dough and press in bottom and 1/2 inch

ho ho cake   Chocolate cake is layered with a cream cheese and whipped cream filling, frosted with chocolate frosting, just like a Ho Ho!  #Recipes #baking #Recipes_that_Crock  #recipes #Best_Savory_Recipes  #Vegan_Recipes  #Gluten_Free_Recipes

HO HO CAKE

ho ho cake Chocolate cake is layered with a cream cheese and whipped cream filling, frosted with chocolate frosting, just like a Ho Ho! #Recipes #baking #Recipes_that_Crock #recipes #Best_Savory_Recipes #Vegan_Recipes #Gluten_Free_Recipes

Ingredients 1 cup brown sugar1 cup rolled oats1 cup all-purpose flour1/2 cup butter, melted3 cups apples – peeled, cored and chopped1/2 cup white sugar2 teaspoons ground cinnamon Directions Preheat oven to 350 degrees F (175 degrees C). Lightly grease an 8-inch square pan.In a large bowl, combine brown sugar, oats, flour and butter. Mix until crumbly. Place half of crumb mixture in pan. Spread the apples evenly over crumb mixture. Sprinkle with sugar and cinnamon and top with remaining crumb…

GRANDMA’S APPLE CRISP - the kind of cook recipe

1 cup brown sugar1 cup rolled oats1 cup all-purpose flour1/2 cup butter, melted3 cups apples – peeled, cored and chopped1/2 cup white sugar2 teaspoons ground cinnamon

Ingredients:1 stick butter (8 Tablespoons)1 cup water1 tsp vanilla4 eggs1c flourMOM’S FAMOUS FILLING:1 pint heavy cream1 package (3.4 OUNCES) instant vanilla pudding⅓ cup milkMakes approx 16 Instructions:Bring the butter, water and vanilla to a boil.Add the flour and stir constantly until it leaves the side of the pot and forms a ball.Remove and cool.Beat in 4 eggs, one at a time until smooth.Drop by T. onto parchment lined cookie sheetsBake at 400 degrees for about 25-30 minutes.LET…

Mom’s Famous Cream Puffs

Ingredients:1 stick butter (8 Tablespoons)1 cup water1 tsp vanilla4 eggs1c flourMOM’S FAMOUS FILLING:1 pint heavy cream1 package (3.4 OUNCES) instant vanilla pudding⅓ cup milkMakes approx 16

Crescent rolls are a gift that we should profit from! It’s perfect to make a nice dessert such as these cherry filled crescent rolls! Check out how it’s made and let me know what you think. You’ll Need: 8 rolls.1 (8 count) can of crescent rolls.1 ½ cups of cherry pie filling.½ cup of confectioners sugar. How to: First unroll the crescent rolls dough and fill with 2 tbsps of cherry pie in each one then roll up the dough. Bake according to the instructions on the can and sprinkle with…

CHERRY FILLED CRESCENT ROLLS - the kind of cook recipe

Crescent rolls are a gift that we should profit from! It’s perfect to make a nice dessert such as these cherry filled crescent rolls! Check out how it’s made and let me know what you think.