Vegan recipes

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1y
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Banana Chia Pudding Naturally Sweetened
The Best Banana Chia Pudding you will ever make, and it takes just 5 minutes! This healthy, naturally sweetened chia seed recipe is perfect for breakfast, snacking, or dessert. Plus, it's dairy-free, and gluten-free. Just blend, chill, and enjoy!
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Just try it, okay? 😮‍💨🌮
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These Quinoa & Red Lentil Wraps are my favorite ones yet! They are high protein (each wrap contains 10 g of protein!), naturally gluten-free, and budget-friendly. The combo of quinoa and lentils gives a very nice and soft texture, and nutrition-wise, I love that they mix whole grains and legumes. It makes it super quick and easy to make a complete and balanced meal, as it can be as easy as just topping it with your go-to dip and a few veggies.
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2-Ingredient Healthy Gluten Free Quinoa and Red Lentil Wraps
These Quinoa & Red Lentil Wraps are my favorite ones yet! They are high protein (each wrap contains 10 g of protein!), naturally gluten-free, and budget-friendly. The combo of quinoa and lentils gives a very nice and soft texture, and nutrition-wise, I love that they mix whole grains and legumes. It makes it super quick and easy to make a complete and balanced meal, as it can be as easy as just topping it with your go-to dip and a few veggies.
Sesame Noodles with Mango
Our creamy sesame noodles recipe is an easy Chinese-American take-out dish popular for its rich, smooth, and tasty sesame peanut butter sauce. This recipe takes 15 minutes to put together, and you can serve it cold or warm. You just have to cook your favorite noodles, blend the sauce, and toss everything together.
Barley Salad with Roasted Veggies (meal prep)
This easy barley salad with roasted vegetables is a Mediterranean-inspired dish excellent for meal prep, potlucks, and as a nourishing and tasty meal. The combination of chewy barley, tender caramelized veggies, fresh herbs, and a simple dressing of olive oil and lemon juice make this salad delicious and satisfying.
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Crispy Za’atar Shredded Tofu Cabbage Wraps