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The Mountain Kitchen Beef Brisket | The goal to a well cooked beef brisket is a thick moist slab of meat, with a crusty “bark”, a vivid smoke ring, and meat so smoky, you nearly gorge yourself into a food comma. | TheMountainKitchen.com

Beef Brisket {10 Steps to Incredible Smoked Beef Brisket

The Mountain Kitchen Beef Brisket | The goal to a well cooked beef brisket is a thick moist slab of meat, with a crusty “bark”, a vivid smoke ring, and meat so smoky, you nearly gorge yourself into a food comma. | TheMountainKitchen.com

How to cook Perfect Prime Rib - We share tips and tricks learned in culinary school so you can make perfectly cooked Prime Rib at home!

Perfect Prime Rib

How to cook Perfect Prime Rib - We share tips and tricks learned in culinary school so you can make perfectly cooked Prime Rib at home!

Smoking Times and Temperatures Chart for Beef, Pork & Poultry

Smoking Times and Temperatures Chart for Beef, Pork & Poultry

Easy Crockpot Beef Burgundy - FamilyFreshMeals.com - Love this recipe

Easy Crockpot Beef Burgundy

Easy Crockpot Beef Burgundy - FamilyFreshMeals.com - Love this recipe

Meat Chart - Smoking Time & Temps

Meat Chart - Smoking Time & Temps

Better Than Sex Brisket Recipe | Grill Grrrl Blog: Grill Girl, Healthy Grilling Recipes, Tailgating Recipes, Paleo Recipes We raise and market Montana beef directly to you. http://www.hollenbeckag.com/

Better Than Sex Brisket

Better Than Sex Brisket Recipe | Grill Grrrl Blog: Grill Girl, Healthy Grilling Recipes, Tailgating Recipes, Paleo Recipes We raise and market Montana beef directly to you. http://www.hollenbeckag.com/

How to perfectly cook a Tri-Tip on the smoker and what wines to pair with this incredible cut of meat

Smoked Tri-Tip

How to perfectly cook a Tri-Tip on the smoker and what wines to pair with this incredible cut of meat

HOMEMADE PASTRAMI.  If this doesn't sound good to you, I'm not sure we can be friends.

HOMEMADE PASTRAMI. If this doesn't sound good to you, I'm not sure we can be friends.

Welk rookhout kun je het beste gebruiken

Welk rookhout kun je het beste gebruiken

Franklin Barbecue, Austin, Texas: There's a reason why people wait for three hours for a slice of Aaron Franklin's meat. Lauded as the best BBQ in the nation by everyone from Texas Monthly to Bon Appetit, the Franklin Moist is like the platonic ideal of brisket: the caramelized candy fat, crispy salt and pepper-rubbed bark, and meltingly tender meat smoke-kissed by hours of post-oak form a perfect union of brain-stopping deliciousness.

Franklin Barbecue, Austin, Texas: There's a reason why people wait for three hours for a slice of Aaron Franklin's meat. Lauded as the best BBQ in the nation by everyone from Texas Monthly to Bon Appetit, the Franklin Moist is like the platonic ideal of brisket: the caramelized candy fat, crispy salt and pepper-rubbed bark, and meltingly tender meat smoke-kissed by hours of post-oak form a perfect union of brain-stopping deliciousness.

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