The Mountain Kitchen Beef Brisket | The goal to a well cooked beef brisket is a thick moist slab of meat, with a crusty “bark”, a vivid smoke ring, and meat so smoky, you nearly gorge yourself into a food comma. | TheMountainKitchen.com
Fried Egg Grilled Cheese Sandwich Grilled cheese sandwiches are so good, and this fried egg grilled cheese sandwich is definitely one that will make any breakfast delicious! I am always thinking of different ways to make breakfast special, and this breakfast sandwich sure does the trick. I’ve been making these for some time, and I...Read More »
Make sure you pick the right cut for the occasion with our handy infographic guide...
Making barbecue brisket for a crowd is easy, thanks to this set-it-and-forget-it slow-cooker technique.
dry rub recipes infographic
Brisket and Pork Butt on the Smoker
How to Take Condiments from Ordinary to Extraordinary http://onegr.pl/1wQEjjB
This Crock Pot Pork Chop Stuffing recipe can be thrown together in less than 5 minutes and is ready in just a few hours!
Balsamic glazed steak rolls filled with vegetables. You could do this with chicken, too. Can be modifed for paleo!