n Kyoto, Japan’s most traditional city, the way of making wagashi is known as Kyogashi and there are many places around the city where you can try your hand at making some Kyogashi for yourself!

n Kyoto, Japan’s most traditional city, the way of making wagashi is known as Kyogashi and there are many places around the city where you can try your hand at making some Kyogashi for yourself!

The good old Japanese sweets "Mitarashi Dango" , Rilakkuma version! Enjoy the step-by-step instruction of how to create this cuteness.

The good old Japanese sweets "Mitarashi Dango" , Rilakkuma version! Enjoy the step-by-step instruction of how to create this cuteness.

These Japanese sweets inspired the Shiseido Shimmering Cream Eye Color in Konpeito (RS318). #colorinspiration

These Japanese sweets inspired the Shiseido Shimmering Cream Eye Color in Konpeito (RS318). #colorinspiration

These are Japanese sweets that look soooooo tasty!

These are Japanese sweets that look soooooo tasty!

Japanese sweets, Suama made of non-glutinous rice flour and sugar すあま

Japanese sweets, Suama made of non-glutinous rice flour and sugar すあま

japanese cakes ~ i wouldn't eat them, but i'm kinda obsessed w/ looking at them. amazing colors/textures!!

japanese cakes ~ i wouldn't eat them, but i'm kinda obsessed w/ looking at them. amazing colors/textures!!

たいやき Taiyaki  " Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. Other common fillings may be custard, chocolate, or cheese. Some shops even sell taiyaki with okonomiyaki, gyoza filling, or a sausage inside."

たいやき Taiyaki " Japanese fish-shaped cake. The most common filling is red bean paste that is made from sweetened azuki beans. Other common fillings may be custard, chocolate, or cheese. Some shops even sell taiyaki with okonomiyaki, gyoza filling, or a sausage inside."

Easy Recipes on                                                                                                                                                                                 More

Easy Recipes on

Easy Recipes on More

Dango- a Japanese dumpling and sweets made from mochiko, related to mochi. It is often served with green tea~

Dango- a Japanese dumpling and sweets made from mochiko, related to mochi. It is often served with green tea~

Japanese Sweets for Tea Ceremony (Agar Jelly)

Japanese Sweets for Tea Ceremony (Agar Jelly)

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