How to Make Mochi Ice Cream. Mochi ice cream is popular in Asia, Hawaii, and the West Coast of the United States. If you like to eat mochi, why not try a sweet and cold version of it? Let the ice cream sit in room temperature for a few.
Korean Honey Bread (toasted bread drizzled with honey, topped with fruit, ice cream, and toppings served in a bread "box"). (for the breadlovers! but it isn't filled or hollowed out! They just dump things on it and give it like this!
Korean tea cookies or Dasik (다식 茶食) are wonderfully light, mildly sweet and melt-in-your mouth sweets that date all the way back to the century. My ancestors prepared this very traditional, gluten free and vegan Korean treats for Lunar New Years in K