3 cups Shredded unsweetened coconut flakes 1 cup coconut oil, melted cup monk fruit sweetened maple syrup Can substitute for any liquid sweetener of choice
Peanut Tofu Buddha Bowl ~ healthy lunch or dinner made with brown rice, tofu, vegetables, & roasted broccoli in a simple peanut sauce. Vegan and Gluten-Free.
Forget chemical bath products and use these natural ingredients to rejuvenate the body and mind! Have the best bath EVER! Milk bath / oatmeal bath / soaking salts / detox / essential oils / best oils for skin
My easy and super moist Paleo chocolate fudge cupcakes will satisfy your chocolate cake cravings. Made with simple and healthy ingredients. Gluten-free, dairy-free, grain-free and no refined sugar. Yes, even the glorious ch
You just went vegan, and now you're wondering where you'll get your iron. Thankfully for you, over 20 iron rich plant foods exist, which I will outline in this article.
You’ll never guess this pizza was dairy-free! Pumpkin seed pesto topped with sliced tomatoes then roasted to perfection and topped with homemade vegan parmesan cheese! You’ve gotta try this pizza, even omnivores loved this one.
Is store-bought cake too sweet? This frugal, depression-era crazycake cupcake recipe not only makes a moist, dense, decadent chocolate cake, it's naturally vegan and allergy friendly too! Use gf flour
