When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
Burgers & Sandwich Recipes
From charred grilled cheeseburgers to easy vegetarian sandwiches, Food & Wine has delicious sandwich ideas for lunch or dinner. Find the best sandwich recipes…
Similar ideas popular now
Maine Lobster Roll Recipe
An awesome lobster roll recipe from Maine features sweet, succulent lobster meat piled into a buttery toasted bun. Its mayonnaise dressing has a hint of lemon.
Slow Cooker Barbecued Pulled Pork
This barbecue pulled pork recipe is terrific served with coleslaw and pickles, Alternately, mound the BBQ pulled pork on hamburger buns and top with coleslaw, thinly sliced onion, and dill pickles for a tasty sandwich.
Paid partnership with Pinterest
Tuna Melt Sandwich
This classic tuna melt is served on toasted English muffins and topped with melted Cheddar cheese. This easy and quick sandwich is a favorite, regardless of the weather. For our recipe, we start with a classic tuna salad, made with tuna (oil-packed or water-packed, and drained) mixed with crunchy chopped celery and red onion, dressed with a mixture of mayonnaise and Dijon mustard, and seasoned with finely chopped parsley, kosher salt, and freshly cracked black pepper.
Food & Wine
Ham and Cheese, Please! 15 Ham Sandwiches to Make for Any Meal of the Day
Whether you're looking for the best breakfast sandwich to start you day or an ooey, gooey grilled cheese with a bit of heft, you're sure to find just what you're craving with this collection of delicious ham sandwich recipes, from a Cuban to a Monte Cristo and a Croque Monsieur.
Apple and Cheddar Belong Together — In Your Next Sandwich
For this Marinated Apple and Cheddar Sandwich recipe, apple slices are soaked in apple cider vinegar with honey and mustard to amp up their flavor. The marinated apples add a punchy, crunchy bite to the rich cheddar cheese and peppery arugula in this delicious and satisfying apple and cheese sandwich.
Ultimate Buttermilk-Marinated Fried Chicken Breasts
To make her Ultimate Buttermilk-Marinated Fried Chicken Breasts, 2019 F&W Best New Chef Caroline Glover butterflies chicken breast and brines it twice to make juicy, perfectly seasoned chicken that fries up incredibly crispy.
Symon’s Polish Boy Kielbasa Sandwiches Recipe
Star chef Michael Symon tops his outrageous sausage sandwiches with tangy barbecue sauce and french fries. Get the recipe at foodandwine.com.
Beef Tenderloin Sandwiches with Norton-Shiitake Sauce Recipe
Riddle's Penultimate Cafe & Wine Bar in St. Louis mentions many of the local farmers who supply the ingredients on its quirky menu. Chef and owner...
Paid partnership with Pinterest
This Thanksgiving Leftovers Sandwich Might Be the Best Thing You Eat over the Holiday Weekend
If you think the best thing about Thanksgiving is the sandwich you make the next day, this is the sandwich recipe for you. One of our favorite things to eat all year is an easy, quick sandwich made from all the leftovers from Thanksgiving dinner. You can pile everything on bread, but we like to warm the turkey, gravy, and stuffing, and layer them with mashed potatoes, cranberry sauce, and a little Brie.
Food & Wine
5 Tips for Making Perfect Burgers Every Time
Making burgers at home is pretty simple, but we all make mistakes, like charring the burger on the outside and leaving the inside raw. Here's how long to cook your burgers, how to season your burgers, and how to never burn your burgers again.
8 Great Slider Recipes
Serving bite-size burgers adds the charm of miniature food with the flexibility of the hors d'oeuvre and appetizer format beyond a main course. Our best slider recipes showcase steak, sloppy Joes, and shrimp, with homemade accompaniments, from onion jam to coconut-cilantro chutney. We even have lamb, quinoa, and carnitas sliders, coffee-cured pulled pork served as sliders, and a straightforward sirloin burger best paired with sweet potato fries.
Opulent Grilled Cheese Sandwich
Inspired by Margaret Eby's love of Zabar's in New York City, the combination of creamy, silky Taleggio and nutty aged Gruyère cheeses in these small but decadent sandwiches results in the perfect melt, with plenty of flavor. Pops of fresh salinty from lightly smashed capers stirred into sweet, jammy strawberries balance the richness. Make this easy elevated grilled cheese sandwich for a quick comfort food lunch or dinner