Roquefort is made exclusively from the milk of the red Lacaune ewes that graze on the huge plateau of Rouergue, Causses in the Aveyron. A genuine Roquefort has a red sheep on the label -- www.cheese-france...
Maria Robledo’s food photography
Looking through my daily go-to blogs, I came across a collection of Maria Robledo's food photography–absolutely gorgeous. None of her pieces are titled on the site, but they speak for themselves. Some of my favorites–I love how they look together, but each piece also possesses an understated complexity that lets it stand on its own...…
Biking Salt Spring Island in British Columbia - Hike Bike Travel
Biking on Salt Spring Island is particularly good in spring. There are two loop rides worth doing - 30 km north loop & a 50 km south loop.
Roncal Sheep's Milk Cheese from Spain, D.O.
Roncal is a raw sheep's milk cheese from the Roncal Valley in Navarra. LaTienda offers the best of Spain shipped direct to your home - fine foods, wine, ceramics and more. Free catalog.