Patrick’s Day with decadent cupcakes, flavored with Irish Cream and topped with buttercream rainbow frosting. It’s a festive recipe that’s surprisingly easy to make! I love the rainbow piping, in this.
This gives the idea to have the acrylic watery and add it to the middle, maybe move it around so that it is not a perfect circle. dip your brush into one of the dye solutions and add color to the center of the icing and around the edge.