Lionhead Seattle is a Sichuan-inspired restaurant by Jerry Traunfeld, former chef at the Herb Farm. Chinese cooking, especially from Sichuan province, is Jerry's current passion.
Home — Meet the Moon
Leschi’s all day eatery adjacent to the marina. Stop in for a cinnamon roll and a hello to brighten your morning. Enjoy daily tacos at lunch. And don’t underestimate this neighborhood retreat at night.
Lark Restaurant | Seattle Restaurant - Local Northwest Cuisine
Lark is one of the Pacific Northwest’s premier, artisan-focused restaurants. Chef John Sundstrom’s menu features locally-produced and organic cheese, charcuterie, vegetables, grains, fish, and meats, all prepared in season. We work with local artisans, farmers, and foragers to serve the best of each season.
Home - Jack's BBQ
Jack's BBQ brings the Heart of Central Texas to the Soul of Seattle. Come on down and get your fill of authentic smoked brisket, ribs, chicken and sausages! Serving 5 locations in the greater Seattle area.