Chocolate Hummus-1/4 cup almonds 5 pitted dates 15-ounce can of chickpeas, rinsed and drained 1/4 cup unsweetened cocoa powder 2 teaspoons real maple syrup 1 teaspoon vanilla extract 1/4 teaspoon ground cinnamon 1/2 cup vanilla soy milk Directions Place the almonds in a food processor and process until you have almond butter, 5 or more minutes. Pour in the remaining ingredients and puree until smooth.
