Iveta Bartosova

Iveta Bartosova

Iveta Bartosova
More ideas from Iveta
Pear and hazelnut Bakewell tart | Olive Magazine

Pear and hazelnut Bakewell. Sweet pastry filled with the best frangipane and topped with pears. This is one of our favourite sweet recipe combinations for a dinner-party dessert or even afternoon tea.