Beef jerky dehydrator

Learn how to make mouthwatering beef jerky at home with a dehydrator. Discover top recipes and techniques to create flavorful and tender beef jerky for your snacking pleasure.

The Most Amazing Beef Jerky is so easy to make. We’ve included instructions for the dehydrator, smoker, and oven!

Beef Jerky Dehydrator, Beef Jerky Recipe Dehydrator, Meat Jerky, Beef Jerky Recipes, Homemade Beef, Jerky Recipes Dehydrator, Beef Jerky, Homemade Jerky, Beef Jerkey

The following beef jerky recipes are for 2 pounds of beef steak, sliced into ¼ thickness, and presoaked for 10 minutes in 5% strength white vinegar to reduce bacterial contamination. Then drained. The ideal beef steak to use is a marinating steak that is 1 to 1 ½ inches thick with low fat, to reduce waste. Smoked salt gives the jerky a smoky flavor without the need for a smoker. You can also use liquid smoke in this recipe instead of the smoked salt. Use 1 teaspoon of liquid smoke per…

Food Storage, Backpacking, Beef Jerky Dehydrator, Beef Jerky Recipe Dehydrator, Homemade Beef Jerky, Beef Jerky, Beef Jerky Recipes, Beef Jerkey, Homemade Beef

Beef jerky is a great way to get a little pick me up during your day and is a great take along snack for your summer road trips or backpacking adventures. Although it’s protein packed and great fuel for your body, it’s not exactly inexpensive or as flavorful as it could be, that is, until you make it yourself. It takes very little prep time and can be made to appease even the most persnickety palate.

Bernice Feicht