Boricua recipes

Explore a variety of mouthwatering Boricua recipes that will transport you to the flavors of Puerto Rico. From traditional dishes to modern twists, discover the best recipes to satisfy your cravings.
Puerto Rico, Snacks, Mexican Food Recipes, Recetas, Cuban Recipes, Puerto Rican Dishes, Puerto Rican Recipes, Puerto Ricans, Boricua Recipes

Sorullitos de Maíz recipe, aka Sorullos, are the most fantastic corn fritters from Puerto Rico that are soft inside and crispy outside. In Puerto Rico, these fritters are served as breakfast, appetizers, or as a side dish. You can add some cheese to make it the best snack ever! Sorullitos de Maíz is just like hush puppies or corn nuggets with a super crispy outer crust filled with a sweet, buttery, and creamy filling on the inside. Sorullitos de Maíz is basically deep-fried Polenta sticks…

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Maria Garcia
Caribbean Recipes, Cuban Dishes, Cuban Recipes, Yuca Recipes, Cuban Cuisine, Puerto Rican Recipes, Yucca Recipe, Spanish Dishes, Carribean Food

Yuca con Mojo is a traditional side dish originating from Cuba. Yuca, otherwise known as cassava, is a starchy root vegetable grown in tropical climates all year round. The texture resembles a potato but is sweeter and slightly nutty. It has many uses, from being fried into chips or fries, added to soups and stews, made into cakes and breads, boiled & served as a side dish, or mixed into salads. Yuca ties with rice & corn for being the top form of carbohydrates in most South American and…

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