Braised pork belly

Indulge in the rich flavors of braised pork belly with these mouthwatering recipes. Discover how to create tender and flavorful dishes that will leave you wanting more.
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Braised Pork Belly Recipe

Braised Pork Belly is a very famous dish in China. Almost every household cook have their own formula and twists based on the original. This is a meal that is built around the flavour of soy sauce and a handful of Chinese ingredients. The tender velvety meat of the pork belly surrounded by sweet soy sauce and star anise flavours will truly whets your appetite. The recipe today is very simple. Three main steps, parboiling, braising and caramelising together impart superior flavour and…

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Mylynn Ngo
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Red braised pork belly

I bet this red braised pork belly (红烧肉) is most Chinese people's favorite childhood dish. The savory, glossy, and sticky sauce of this dish can totally turn everyone into a RICE KILLER! Our grandparents always make the best 红烧肉! I have adjusted this recipe for years and finally perfectly duplicated my grandpa's red braised pork belly. By blanching the pork belly for 30 minutes before pan frying and pan-frying the pork belly without cooking oil, we can get rid of extra oil from the meat and…

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Mademoiselle Fé