Chermoula recipe

Elevate your culinary skills with these mouthwatering chermoula recipes. Discover how to create a burst of flavor in your dishes with this versatile Moroccan marinade.
A spoonful of the delicious Chermoula. Pesto, Chutney, Salsa, Sauces, Chimichurri Sauce Recipe, Pepper Sauce Recipe, Chimichurri Sauce, Chimichurri Recipe, Chermoula Sauce

Chermoula sauce is a versatile North African condiment of fresh herbs, oil and spices used as a marinade or sauce for meats, seafood, vegetables and more. You may not be familiar with "chermoula", but if you've had traditional herb and oil based marinade-sauces like chimichurri, zhug, salsa verde, even pesto, you've had something quite similar.

Betty Smithart Bianchini
serving dish of chermoula chicken with bulgur pilaf Cooking, Chermoula Chicken, Chermoula Sauce, Dishes, Herb Sauce, Chermoula, Recipe Steps, Pilaf Recipes, Dinner

This chermoula chicken recipe yields tender and juicy meat with crispy skin and tons of flavor thanks to a fresh zesty, spicy North African herb sauce. This restaurant-quality meal whips up in less than an hour and pairs well with couscous or an easy 15-minute bulgur wheat pilaf, which I also share the recipe for.

An Edible Mosaic