Chicken arroz caldo

I saw this recipe on Pinterest and it looked so warm and comforting I had to make it. Especially since the South is experiencing the Polar Vortex, which in Southern speak is called a cold snap, and it

Make the best Arroz Caldo you can make! A very hearty Filipino rice porridge from glutinous rice and chicken. Made flavorful and fragrant from all the spices like ginger, calamansi, and crispy garlic. With added lemongrass and safflower for extra zest.

Arroz Caldo is a Filipino chicken and rice porridge made of glutinous rice, chicken, garlic, and ginger. This classic comfort food is topped with scallions, crispy garlic chips, hard-boiled eggs and a squeeze of calamansi. Perfect for a rainy day or if nursing a cold.

Aside from boiled chicken breast fillet, you may also used leftover roasted chicken and shred the chicken meat. That sounds better right

This Filipino-style Arroz Caldo without Chicken is a hearty and savory rice porridge made with rice as our main ingredient. Pack with flavorful and aromatic spices such as garlic, onion, and ginger, with boiled eggs, and fried toasted garlic as a topping.

Arroz Caldo is a savory, flavorful Filipino rice porridge with chicken and a crispy garlic topping. Try this perfect comfort food tonight!

ARROZ CALDO RECIPE Ingredients: 2 Ibs. boneless, skinless chicken thighs, cut into serving pieces 1 cup jasmine rice + 1/2 cup glutinous rice 2...

Arroz Caldo (Filipino chicken and rice soup) is the best comfort food when you need TLC. This is my quick and easy way of making Arroz Caldo.

Make the best Arroz Caldo you can make! A very hearty Filipino rice porridge from glutinous rice and chicken. Made flavorful and fragrant from all the spices like ginger, calamansi, and crispy garlic. With added lemongrass and safflower for extra zest.

The ultimate in comfort food, this Chicken Arroz Caldo is like a warm hug in a bowl and perfect for any meal in any season.