Chocolate Negro
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7 · 60 minutes · Moist, rich, chocolaty perfection, something that every chocolate fan should taste, this is one of those must-have recipes.
7 · 60 minutes · Moist, rich, chocolaty perfection, something that every chocolate fan should taste, this is one of those must-have recipes.
16 ingredients
Refrigerated
- 2 Eggs, large
Condiments
- 8 tbsp Butter or margarine
Baking & Spices
- 1 3/4 cups All-purpose flour
- 1 1/2 tsp Baking powder
- 1 1/2 tsp Baking soda
- 1 Frosting
- 2 cups Granulated sugar
- 3 cups Powdered sugar
- 1 tsp Salt
- 2 1/2 tsp Vanilla
Oils & Vinegars
- 1/2 cup Vegetable oil
Bread & Baked Goods
- 1 Cake
Dairy
- 1 cup Buttermilk
- 1/3 cup Milk
Liquids
- 1 cup Water
Other
- ⅔ cup cocoa powder or Hershey’s Special Dark powder
Si estás buscando una receta fácil y que dará resultado seguro, esta es la nota que debes leer atentamente. Te dejamos todos los pasos para este rico bizcochuelo o budín, súper esponjoso y de chocolate. ¡Para compartir y endulzar a todos!
Pilar Garcia Ayllon saved to Cremas y pasteles
The only go-to chocolate cake recipe you'll ever need! 🍫🙌
15 ingredients
Ingredients
- 4 cups flour
- 1 cup cocoa powder
- 2 teaspoons baking powder
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 4 large eggs
- 1 cup buttermilk
- 4 tablespoons mayonnaise
- 1 1/3 cups unsalted butter
- 2 1/4 cups brown sugar
- 1 1/4 cups stout
- 12 ounces dark chocolate
- 2 1/4 cups unsalted butter, at room temperature
- 4 1/2 cups powdered sugar (sifted)
- 1 tablespoon vanilla bean paste
Si quieres cocinar fácil y rico, toma nota de la receta de hoy. Sorprenderás a toda la familia, una preparación sencilla y sabrosa.
15 · 37 minutes · Decadent dark chocolate cookies stuffed with caramel and topped with sea salt. Totally worth every bite!
15 · 37 minutes · Decadent dark chocolate cookies stuffed with caramel and topped with sea salt. Totally worth every bite!
13 ingredients
Refrigerated
- 1 Egg, large
Baking & Spices
- 1 cup All-purpose flour
- 1 tsp Baking soda
- 1/2 cup Brown sugar, packed light or dark
- 18 Chocolate coated caramels
- 2/3 cup Cocoa powder, unsweetened
- 1 1/2 cups Dark chocolate chips
- 1/2 cup Granulated sugar
- 1/8 tsp Salt
- 1 Sea salt, coarse
- 1 tsp Vanilla extract, pure
Dairy
- 1/2 cup Butter, unsalted
- 2 tbsp Milk
Pastel de chocolate esponjoso, fácil y rápido de preparar | Ganache de chocolate negro | Tarta de Matilda
19 ingredients
Produce
- 50 g Cacao puro en polvo
- 1/2 Cdita de cacao en polvo
Baking & Spices
- 220 g Cobertura de chocolate negro
- 1 Virutas de chocolate
Dairy
- 110 g De yogurt natural o yogur griego sin azucar anadido
Other
- 100 g R café caliente (100 gr de agua caliente + 1 cdita café soluble)
- 1 Cdita azúcar blanco
- 3/4 Cditas de bicarbonato sódico
- 3/4 Cditas de levadura química o impulsor
- 3/4 Cditas de maicena o almidón de maíz
- 75 g R de aceite de oliva suave
- 100 g R de agua caliente
- 240 g R de azúcar blanco
- 150 g R de harina de trigo normal
- 75 g R de mantequilla sin sal
- 1/4 De sal
- 85 g R huevos
- 200 g R nata líquida para montar caliente
- 180 g R nata líquida para montar fría
17 · 48 minutes · What if your chocolate cake has three chocolate layers instead of one? Then, we are talking about one of the most decadent chocolate cakes – Triple Chocolate Mousse Cake.
17 · 48 minutes · What if your chocolate cake has three chocolate layers instead of one? Then, we are talking about one of the most decadent chocolate cakes – Triple Chocolate Mousse Cake.
10 ingredients
Refrigerated
- 4 Eggs, large
Baking & Spices
- 20 oz Chocolate, high-quality semisweet
- 1/4 tsp Salt
- 1/3 cup Sugar
- 1 tsp Vanilla extract
- 7 oz White chocolate, high-quality
Dairy
- 1/2 cup Butter
- 3 cups Double creme
Desserts
- 2 tsp Gelatin, unflavored
Liquids
- 3 tbsp Water
Olgica Nikic saved to mineeee
La tarta es para un molde de 20 cm de diámetro
19 ingredients
Produce
- 50 g Cacao puro en polvo
- 1/2 Cdita de cacao en polvo
Baking & Spices
- 220 g Cobertura de chocolate negro
- 1 Virutas de chocolate
Dairy
- 110 g De yogurt natural o yogur griego sin azucar anadido
Other
- 100 g R café caliente (100 gr de agua caliente + 1 cdita café soluble)
- 1 Cdita azúcar blanco
- 3/4 Cditas de bicarbonato sódico
- 3/4 Cditas de levadura química o impulsor
- 3/4 Cditas de maicena o almidón de maíz
- 75 g R de aceite de oliva suave
- 100 g R de agua caliente
- 240 g R de azúcar blanco
- 150 g R de harina de trigo normal
- 75 g R de mantequilla sin sal
- 1/4 De sal
- 85 g R huevos
- 200 g R nata líquida para montar caliente
- 180 g R nata líquida para montar fría
Isa Gtz V saved to Fiestas De Cumpleaños
Tengo que admitirlo, soy un adicto al chocolate, sobre todo al negro y me ...
Postres con Estilo saved to Pastelería
