Crispy eggplant
Discover Pinterest’s 10 best ideas and inspiration for Crispy eggplant. Get inspired and try out new things.
11 · 30 minutes · Our PERFECT oven-roasted eggplant is EASY to prepare, and results in an ADDICTIVE crispiness and caramelization! If you've ever wondered how to roast eggplant properly, we're sharing all of our best tips in this post (and great plant-based recipes to use it in)! Eggplant recipes, healthy eggplant recipes, eggplant dishes, vegan eggplant recipes, baked eggplant recipes
3 ingredients
Produce
- 1 Eggplant, medium
Baking & Spices
- 1/2 tsp Sea salt
Oils & Vinegars
- 2 tbsp Olive oil
13 · 20 minutes · This recipe is so quick and simple yet utterly delicious! If you like crispy food and eggplant, you're bound to like this one.
13 · 20 minutes · This recipe is so quick and simple yet utterly delicious! If you like crispy food and eggplant, you're bound to like this one.
7 ingredients
Produce
- 1 Eggplant, large
- 1 tbsp Onion flakes, dried
Condiments
- 1/2 cup Mayonnaise
Baking & Spices
- 1/2 tsp Italian seasoning, dried
- 1/4 tsp Salt
Bread & Baked Goods
- 1/3 cup Breadcrumbs, dry
Dairy
- 1/4 cup Parmesan cheese, grated
Jeannie saved to Cooking recipes
Peel and Eat Shrimp with Butter and Herbs | Summer is the perfect time for fast and easy recipes that don't leave you tied to the stove and let you enjoy the weather! Make these boiled shrimp flavored with butter, fresh herbs and lemon-they come together in less than 10 minutes. #food #recipe #quickrecipes #dinnerideas #shrimp #realsimple
Real Simple saved to Weeknight Dinner
An easy, lighter take on the dish, Baked Eggplant Parmesan has all of the cheesy, crispy goodness of the original without all of the grease.
Pamela Cherrix saved to ww
65 · Make crispy Eggplant Parm on a sheet pan and never look back!
65 · Make crispy Eggplant Parm on a sheet pan and never look back!
9 ingredients
Produce
- 1 Basil, Fresh leaves
- 1 Eggplant, peeled and cut into 1/4-inch slices, medium
Refrigerated
- 2 Eggs, large
Condiments
- 2 cups Favorite red sauce
Baking & Spices
- 1 Kosher salt and freshly ground black pepper
Oils & Vinegars
- 1/4 cup Olive oil
Bread & Baked Goods
- 1 cup Panko breadcrumbs
Dairy
- 1/2 cup Parmesan
- 8 oz Whole-milk mozzarella from the deli
17 · 20 minutes · Stir-frying Japanese eggplant with lots of garlic, fresh ginger, and soy sauce is a simple dish, yet one packed with flavor and texture—and ready in just 20 minutes. #20minutemeals #stirfryrecipes #eggplantrecipes #japaneseeggplant #vegetariandinner #dinnertonight #flavorfeed #30minutedinners
8 ingredients
Produce
- 5 cloves Garlic
- 1 tbsp Ginger, fresh
- 1 1/2 lbs Japanese or chinese eggplant
- 1 Scallions or microgreens
Condiments
- 2 tbsp Soy sauce, low-sodium
Baking & Spices
- 4 tbsp Cornstarch
Oils & Vinegars
- 3 tbsp Peanut or vegetable oil
- 2 tbsp Sesame oil, Asian toasted
