Crystal candy recipe

Make your own Japanese Kohakutou at home with this easy recipe! This popular Japanese gummy candy takes just 5 ingredients to make, and is gluten-free, dairy-free, and vegan. The secret ingredient? Agar-agar!

Kohakutou edible jelly crystals have been one of my most popular and asked about recipes! This doesn’t surprise me at all because there is so much that you can do with them. I think a people like these Asian treats because when dry they become crunchy on the outside and stay soft gummy on the inside. These guys are so delicious because they’re mild, sweet and great textures. I’m bringing my update recipe here to make it easier to access and make. I’ve learned a lot since I launched it a…

This kohakutou recipe teaches you how to make popular Japanese crystal candies with agar agar powder, water, and sugar. You can also substitute water with juice, tea, coffee, or alcohol to make your homemade kohahutou candies colorful and flavorful.

Kohakutou is a Japanese candy made from Agar Agar. The jelly is shaped into crystals and develops a crunchy outer crust but stays chewy inside

The easiest and most yummiest candies I’ve ever made! To be honest it’s super easy and the hardest part is waiting for it to set.

Dive into the art of creating your own sea glass candy, a delightful homemade treat that captures the essence of the ocean. This simple recipe will guide you through crafting these beautiful, translucent candies that resemble the treasures found along the shoreline. Perfect for beach-themed parties or as a unique gift, these candies are as fun to make as they are to eat. Embrace your inner artisan and bring a touch of coastal charm to your kitchen with this easy and rewarding project.

Have you ever wanted to make your own colorful rock candy at home? This easy homemade rock candy recipe will elevate your candy drinks and impress your friends! Save this sweet treat for your next gathering and add a pop of flavor to your favorite beverages!

This DIY rock candy is a tasty treat, and it's also a fun science experiment for kids!

What is Kohakutou? Kohakutou, meaning

Dakota Ovdan | Vegan Recipes on Instagram: "Crunchy on the outside and jelly in the center kohakutou is a unique and satisfying candy yet surprisingly simple to make! Have you’ve heard of this crystal candy? Follow @dakotaovdan for more interesting recipes. Kohakutou (Japanese Crystal Candy) Recipe Ingredients: * 2 cups water * 14g agar agar powder (1 tbsp + 2 tsp) * 3 2/3 cups sugar * 1/4 tsp candy flavoring or mint extract or 1/4-1 tsp of natural fruit extract * Liquid food coloring…