Crystalized honey

How To Fix Crystallised honey Learn why real honey crystallizes and the best way to fix it There is no need to ever throw honey out and you can bring your raw honey back to its former glory and enjoy it with these 7 great options.

How to Decrystallize Honey: Honey is delicious. Smooth and sweet. If it sits in your cupboard too long, it could start to crystallize. This doesn't mean it is bad, you just need to fix it, decrystallize it. It is very easy to do, and doesn't take that long.

Liquid and crystallized honey are equally edible. In fact, they keep the same flavor (some people even swear that crystallized honey tastes better) and you'll still get all the health benefits of honey, too!

If you’ve ever bought honey in bulk, you know that it gets very thick and crystallized after a while. Usually this takes several months, but honey can thicken up extra quickly in the wintertime (or if your house is chilly). Honey still tastes just fine in this state, but it... Read the Post

There are several reasons why honey may crystallize. Let's talk about those reasons and then learn how to decrystallize honey in several different ways.

Since we want you to have the most natural, unprocessed honey possible, we don’t heat Nature Nate’s honey at high temperatures. Because of this, it may be likely to harden, especially in cooler months. Here’s how to embrace Mother Nature and enjoy your honey!

Back when we lived in Michigan, a teen boy in our homeschool group was a beekeeper. I bought raw honey from him in pint canning jars, and I liked the fact that not only was I getting local honey, but I was also supporting a cottage industry. It's been harder to find a source of local honey here in Oklahoma. The one man I found on the outskirts of town has since moved. When I find someone selling honey at a farmers market or a local festival, I buy several jars. This post contains affiliate…

When I shared that I buy a year’s supply of honey at one time, many of you wondered if it crystallized and if so, what I did to solve that. Yes, my honey does crystallize, but it’s very easy to fix that issue. By the way, have you ever read the words “do not microwave” […]

All honey will eventually crystallize and turn into a solid. Here we explain why honey crystallizes, how to use it, and how to turn it back

If you have crystallized honey in your pantry, don't throw it out. Read on to see how you can make it shine again.