Cube steaks

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Have you ever wondered what to do with that cube steak in your fridge? Well, you're not alone. Cube steak is a less tender cut of beef that is usually used for stewing or frying. However, there are many other uses for this versatile meat. With a little creativity, you can turn cube steak into a delicious and hearty meal.

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I know cube steak reminds us of the tough cardboard steaks grandma used to make for us. She always overcooked it and it was as tough as leather (at least my grandma did!). Not the prettiest piece of meat either! Great for cooking on a budget and if you know how to make it, it...Read More

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