Freezing herbs

Freezing herbs is a fast and easy way to retain the flavor, aroma, and nutrients found in fresh herbs.

Enjoy the fresh taste of herbs all through winter by freezing your harvest. Learn about five of the best ways to freeze fresh herbs now on Gardener's Path.

Freezing herbs: How to freeze fresh herbs like oregano, basil, parsley, and sage, using three different freezing methods!

Discover the best herbs for freezing, learn why they are the top choices, and get freezing tips for vibrant flavors year-round.

Preserve your harvest by learning how to freeze mixed fresh herbs and garden greens for the winter months ahead! Find out what herbs you can include, and what you should leave out, so you can stash your freezer with a nutritious and flavorful Italian-inspired herb mix that can be used in lots of recipes.

Learn how to freeze herbs for later and use them in your favorite recipes! With this step-by-step tutorial, you'll be able to avoid extra food waste by easily freezing fresh herbs in an ice cube tray. Perfect for flavoring pasta, soup, chicken, one pan meals and more. #howto #kitchenhack #herbs

Freezing herbs: How to freeze fresh herbs like oregano, basil, parsley, and sage, using three different freezing methods!

Learn how to freeze basil to build a freezer stash of this incredible herb. Freezing basil is a simple way to preserve it.

If you have a fresh crop from the garden, you might be wondering how to freeze cilantro. Luckily, it's easy to freeze and store this fragrant herb.

Learn how to freeze mint to build a freezer stash of this incredible herb. Freezing mint is a great way to preserve without special skills.