Georgian recipes

Bring a bit of the Caucasus to your kitchen with this international recipe. Here's how to make shkmeruli—Georgian Chicken in Garlic Sauce!

Though versions of this robust meat stew are eaten throughout Georgia, the salt-cured plums, hot chiles, and fragrant fresh herbs are typical of the bold, contrasting flavors of the Kakheti region.

Pkhali is a traditional Georgian dish that showcases the rich and vibrant use of vegetables and nuts in Georgian cuisine.

Looking for an easy and flavourful dish for any night of the week? Check out this chakhokhbili recipe and learn how to make Georgian chicken in tomato sauce.

The country of Georgia is food paradise! I know you will find something to like in this list of Georgian soups and stews to try in your visit.

A delicious recipe featuring a blend of cheeses in the filling, a stuffed crust, a beautiful runny egg in the center, and a pat of salted butter right on top after baking!

There's SO MUCH flavor in this delicious Chicken Satsivi. Traditional Georgian dish of tender chicken coated in a decadent and creamy Walnut Garlic Sauce.

Learn how to make the classic Georgian dish Chakhokhbili. It takes less than an hour from start to finish and is a naturally low-carb dinner.

On holiday in Saint Petersburg, Russia, we were recommended a Georgian restaurant Khochu Kharcho (English name) by the receptionist at the hotel we were staying in and I must say, it was a really good

This delicious stewed eggplant dish is a staple on most Georgian tables. Typically served cold the day after preparation, it packs a lot of flavour in just a few simple ingredients.