Healthy chicken piccata

This is the best chicken piccata recipe, featuring a creamy, tangy lemon-caper sauce, for an Italian classic made in just 20 minutes.

This Lemon Chicken Piccata is a quick and easy healthy version of the original recipe. It's Whole30 and Paleo, but with the same great taste!

This easy to make Mediterranean Style Chicken Piccata is the perfect recipe to make for your dinner tonight.. Mediterranean Diet Friendly Recipe.

Lemony, caper-topped, and just buttery enough, chicken piccata is an easy weeknight supper that’s easy to love, and so very fast—just ten minutes from sauté pan to table.

With a few fresh ingredients and no white flour, you can have this healthy lemon chicken piccata recipe on the table in just over 30 minutes!

This "Skinny" Chicken Piccata is easy enough to make on a busy weeknight but also fancy enough to make when you have company over!

<p>Piccata refers to a type of Italian dish where thin pieces of meat are coated in flour and sautéed in butter and oil. This updated version is made with savory artichoke hearts. For extra vegetables, add a few handfuls of fresh spinach along with the capers. Serve this <a href="https://www.williams-sonoma.com/pages/recipe/meal-makers/">easy everyday dinner</a> over a plate of orzo for soaking up the delicious sauce.</p>

These ground chicken piccata meatballs cook in one pan with a delicious pan sauce of lemon, capers, white wine, and butter. They are great served over orzo, rice or angel hair pasta.

This Lemon Chicken Piccata is an easy dinner recipe that our family loves. The simple pan sauce is both deep, rich, and full of bright flavor!

Lemony, caper-topped, and just buttery enough, chicken piccata is an easy weeknight supper that’s easy to love, and so very fast—just ten minutes from sauté pan to table.