How to cook eggplant in oven

Learn how to cook using the easiest method! My simple roasted eggplant recipe comes out perfectly caramelized and tender every time.

This recipe creates a soft, spreadable roasted eggplant. For sliceable roasted eggplant, reduce the cook time by 10 minutes.

You only need 2 ingredients.

Easy oven roasted eggplant slices are a great addition to any meal. Folow my step by step recipe for the perfect baked eggplant every time.

🍆 Want to learn the best way to roast eggplant to get perfect caramelized and crispy edges while the inside stays creamy and juicy, with only 3 ingredients and 30 minutes? 🍆 And how to pick the best eggplants that are not bittter and have less amount /smaller seeds? 🍆 Go to LikeHotKeto.com and grab the free printable recipe, plus loads of tips of flavor variations! (You can easily make Mediterranean, Asian, Italian and Indian roasted eggplant, and more!)

These crispy, oven-baked eggplant rounds are tossed in flour, dipped in an egg wash, and coated in a mixture of panko, parmesan, and parsley, then baked until golden and crispy. Add a sprinkle of fresh lemon, your favorite marinara sauce, and you've got a delicious meatless main or cocktail party appetizer.

Learn my foolproof method for perfectly baked eggplant slices every time. Made with only 3 simple ingredients, this basic recipe can be served as a side dish or used in any of your favorite eggplant recipes.

Japanese eggplant is a great choice for a side dish because it doesn’t have a lot of seeds and is firm. It can be cooked in the oven, convenient for ... Read more

An easy, step-by-step recipe for oven-roasted eggplant! It’s tender, caramelized, versatile, and perfect every time! Just 3 ingredients and 30 minutes required.

Learn how to make the BEST Baked Eggplant Parmesan with a crispy coating, tender middle, and SO much Italian flavor! Thick slices of eggplant are tossed in breadcrumbs and Parmesan cheese, lightly fried in oil and then baked in the oven with marinara sauce and mozzarella.