Hungarian cuisine

This collection of Hungarian Recipes will give you a great taste of classic Eastern European fare. We love this cozy beef soup:

The Hungarian cuisine is spicy (they love their paprika!) and elaborate. They consume a lot of cheese and meat, as well as soups and stews, while the desserts are famous all over the world. Moreover, what is striking about this cuisine is its inherent diversity as recipes differ from place and place. 1. Gulyás (goulash) – […]

Welcome to the December 2020 edition of Eat the World recipe challenge!! This month we are going to the country of Hungary! I have to ...

An easy Hungarian paprika sour cream pork chops recipe, AKA pork paprikash. Tender, juicy pork chops smothered in a spicy & creamy sauce!

The Common Traveler shares the top 10 Hungarian foods to try when you're in Budapest, including where to find the best versions. Click now!

Summer comfort food - Hungarian Stuffed Peppers (töltött paprika) Paprika peppers with with ground beef, rice and paprika spice.

Traditional Hungarian food forms the basis of what is known as modern-day Hungarian Cuisine. From Goulash to Hungarian Desserts, seasonal vegetables, meats,

Hungarian Cabbage Noodles with Caramelized Cabbage and Onions is the ultimate comfort food and definitely so much more than the sum of its parts.

Want to make Hungarian street food? Lángos is for you! Hungarian fried bread is deliciously deep-fried with garlic cream sauce and cheese!

This homemade Hungarian Donuts (Szalagos Fánk) is a treat you always want to make over and over again. So simple yet delicious, and their smell is incredible. This beginner's friendly doughnut recipe's hardest part is the waiting... is almost torture!