Indo chinese recipes

Experience the perfect blend of Indian and Chinese flavors with these mouthwatering Indo-Chinese recipes. Try them now and take your taste buds on a culinary adventure.

These Indo-Chinese Spicy Chili Garlic Noodles are easy to make at home using simple ingredients. Serve them alone or with a spicy curry for a comforting meal.

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Meghana
Chinese bhel is a popular Indian street food dish that is made using crispy fried noodles that are tossed into vegetable & spicy, sweet, tangy sauces. This is a vegan, gluten-free recipe. In the evening all along the Indian streets, you will find one or other carts that would serve this flavorful bhel. You can have this bhel as it is or as a starter for your Indo-Chinese meal. #chinesebhel #asianrecipes #veganrecipes #chinesefood #noodlerecipes #streetfood #indianstreetfood #indiansnacks #food Healthy Recipes, Spicy, Meat Recipes, Indo Chinese Recipes, Indian Food Recipes, Chinese Street Food, Food Dishes, Best Food Ever, Bhel Recipe

Chinese bhel is a popular Indian street food dish that is made using crispy fried noodles that are tossed into vegetable & spicy, sweet, tangy sauces. This is a vegan, gluten-free recipe. In the evening all along the Indian streets, you will find one or other carts that would serve this flavorful bhel. You can have this bhel as it is or as a starter for your Indo-Chinese meal. #chinesebhel #asianrecipes #veganrecipes #chinesefood #noodlerecipes #streetfood #indianstreetfood #indiansnacks…

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Anjali P (Rustic Tadka)
Indo Chinese Style Mixed Vegetables in Hot Garlic Sauce. An Asian Style Vegetarian Gravy Recipe with mixed vegetables and condiments that tastes best when served with Vegetable Fried Rice and Noodles. #asian #chinese #vegetablesinhotgarlicsauce #indochinese #gravy #vegetarian Snacks, Vegetable Stir Fry, Chinese Mixed Vegetables, Chinese Garlic Sauce, Chinese Gravy Recipe, Ethnic Recipes, Vegetable Fried Rice, Indo Chinese Recipes, Vegetarian Gravy Recipe

Delicious, hot and spicy Mixed Vegetables in Hot Garlic Sauce. This Indo Chinese or Asian inspired spicy, sour and delicious gravy is made with loads of garlic and select condiments and tastes best when served with fried rice or noodles.

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