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Jamie Oliver

Discover Pinterest’s 10 best ideas and inspiration for Jamie Oliver. Get inspired and try out new things.
Taken from the 13th issue of Jamie Oliver’s monthly publication, this moist and rich fruit cake is nothing short of a grand celebration cake. Though I halved the proportions to bake a smaller…

Taken from the 13th issue of Jamie Oliver’s monthly publication, this moist and rich fruit cake is nothing short of a grand celebration cake. Though I halved the proportions to bake a smaller…

Recipe Cauliflower | Rezept Blumenkohl | Gemüserezept    Whole Roasted Cauliflower

Recipe Cauliflower | Rezept Blumenkohl | Gemüserezept Whole Roasted Cauliflower

11 ingredients

Produce
  • 1 Cauliflower with outer leaves (1kg), large
  • 1/2 bunch Flat-leaf parsley, fresh
  • 4 cloves Garlic
  • 1 Lemon
  • 1/2 bunch Thyme, fresh
Baking & Spices
  • 1 tsp Paprika, smoked
Oils & Vinegars
  • 1 Olive oil
  • 1 Olive oil, extra virgin
Nuts & Seeds
  • 40 g Almonds, flaked
Beer, Wine & Liquor
  • 4 tbsp Sherry, dry
Other
  • 1 X 400 g tin of quality plum tomatoes
Spaghetti Carbonara

Just a handful of ingredients makes a fantastic carbonara and, done properly, it’s a thing of beauty.

6 ingredients

Produce
  • 1 clove Garlic
Refrigerated
  • 3 Egg yolks, large free-range
Pasta & Grains
  • 200 g Spaghetti, dried
Oils & Vinegars
  • 1 Olive oil, extra virgin
Dairy
  • 40 g Parmesan cheese plus extra to serve
Other
  • 1 X 150 g piece of higher-welfare pancetta
amazing yorkies - same measurements, add eggs to measuring jug and check where it measures to. Add flour & milk to the same line. Add a pinch of salt.Whisk for 2min, put in fridge, don't rewhisk. In oven at 220 for about 10min. Use lard in Yorkshire pudding tins to reach high temperature.

The absolute classic recipe for crisp and fluffy Yorkshire puddings.

4 ingredients

Refrigerated
  • 2 Eggs, large free-range
Baking & Spices
  • 100 g Plain flour
Oils & Vinegars
  • 1 Vegetable oil
Dairy
  • 100 ml Milk
This hearty and nutritious minestrone soup is brilliant at embracing what you’ve got in your fridge. We make it every month and all the kids love it!

This tasty, nutritious minestrone soup is brilliant at embracing what you’ve got in your fridge. We make it every month and all the kids love it – it’s one of the dishes where they always go in for seconds. It’s super-easy to tweak according to the vegetables you have in the house – embrace the seasons but also use the best of your freezer and store cupboard, let it flex for you.

13 ingredients

Produce
  • 2 Bay leaves, fresh
  • 2 Carrots
  • 2 sticks Celery
  • 1 clove Garlic
  • 2 Onions, small
  • 2 large handfuls Seasonal greens
Canned Goods
  • 1 Vegetable stock cube
Pasta & Grains
  • 100 g Pasta, dried
Oils & Vinegars
  • 1 Olive oil
  • 1 Olive oil, extra virgin
Bread & Baked Goods
  • 1 Bread to serve, crusty
Other
  • Parmesan cheese Grana Padano or vegetarian alternative, to serve
  • 2 x 400 g tins of beans, such as cannellini, butter, or mixed

This courgette lemon pasta recipe is a speedy weeknight staple. Ready in just 15 minutes, and using only five ingredients, it's a total crowd-pleaser!

5 ingredients

Produce
  • 2 Colour courgettes, mixed
  • 1 Lemon
  • 1/2 bunch Mint, fresh
Pasta & Grains
  • 150 g Linguine, dried
Dairy
  • 30 g Parmesan cheese
Jamie Oliver : 4 dîners en moins de 15 minutes - Elle à Table

Régaler 4 personnes en un quart d’heure maxi, voilà le genre de défi qu’adore Jamie Oliver. Le chef star british en a fait un livre* top pour la rentrée, dont voici des extraits en exclusivité. * « Jamie en 15 minutes » (éd. Hachette Cuisine).

Jamie says: "Quick and easy with crunchy veg, this stir-fry is a real winner."

188 · 15 minutes · Jamie says: "Quick and easy with crunchy veg, this stir-fry is a real winner."

11 ingredients

Ingredients
  • 1 heaped tbsp sesame seeds (optional)
  • 2 higher-welfare skinless chicken breasts (about 120g each)
  • 2 heaped tsp Chinese five-spice
  • olive oil
  • 2 garlic cloves
  • 220g Tenderstem broccoli
  • 100g rice noodles
  • 2 tbsp reduced-salt soy sauce
  • 2 tbsp rice wine vinegar
  • 1 tsp sesame oil
  • sweet chilli sauce (optional)

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