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Japanese curry

Discover Pinterest’s 10 best ideas and inspiration for Japanese curry. Get inspired and try out new things.
Japanese Beef Curry (or any meat of your choice) - GypsyPlate

94 · 25 minutes · This Japanese Beef Curry has a milder and sweeter flavor than the curries of India and the Caribbean, but it's equally packed with flavor.

Ingredients

Meat
  • 2 lbs Beef chuck, roast
Produce
  • 2 Carrots
  • 3 Garlic
  • 2 tsp Ginger, fresh
  • 1 1/2 Onion
  • 2 Potatoes
Condiments
  • 1 tbsp Apricot jam or preserve
  • 1 4oz box Curry roux
  • 1 tbsp Ketchup
  • 1 tbsp Soy sauce
  • 1 tbsp Worcestershire sauce
Baking & Spices
  • 1 Pepper
  • 1 Salt
Oils & Vinegars
  • 2 tbsp Oil
Japanese Curry is delicious comfort food from Japan anyone can make! Chicken thighs and veggies simmered in an easy curry sauce made with store-bought roux.

Japanese Curry is delicious comfort food from Japan anyone can make! Chicken thighs and veggies simmered in an easy curry sauce made with store-bought roux.

Learn how to make this flavor-packed Japanese curry. It's loaded with veggies and pairs perfectly with tofu katsu. This is a must-try for dinner tonight! #vegan #japanese #curry #entree #dinner #onepot #recipe #sweetsimplevegan #easyrecipe

This Vegan Japanese Curry is thickened with a curry roux, made with hearty vegetables like potatoes and mushrooms, and lightly sweetened with grated apple. Serve over rice with our tofu katsu for the best restaurant-style Japanese meal.

Ingredients

Produce
  • 2 Carrots, medium
  • 1 Fuji apple
  • 4 cloves Garlic
  • 2 tsp Ginger
  • 1 Onion, large
  • 2 Russet potatoes
  • 6 oz Shiitake mushrooms
Condiments
  • 1 tbsp Ketchup
  • 1 tbsp Soy sauce
  • 4 tbsp Vegan butter
Baking & Spices
  • 3 tbsp All-purpose flour
  • 1 tbsp Garam masala
  • 2 tbsp Japanese curry powder
  • 1 tsp Salt
Oils & Vinegars
  • 2 tbsp Vegetable oil
Liquids
  • 4 cups Water
Japanese Beef Curry From Scratch

Japanese beef curry from scratch! By making our own spice blend we can get many possibilities and customize the taste if you hate particular spices.

This homemade chicken Katsu curry is so tasty and easy to make at home. Chicken katsu is one of the most popular Japanese dish in restaurant and takeout. Crispy fried chicken cutlet served with Japanese curry sauce.

This homemade chicken Katsu curry is so tasty and easy to make at home. Chicken katsu is one of the most popular Japanese dish in restaurant and takeout. Crispy fried chicken cutlet served with Japanese curry sauce.

Japanese Curry (Kare)

A Japanese style curry that’s slightly sweet with plenty of warm spices and aromatics!

Ingredients

Meat
  • 1 lb Beef
Produce
  • 1 Apple
  • 1 lb Carrots
  • 1 tbsp Garlic
  • 1 tbsp Ginger
  • 1 Onion
  • 1 lb Potatoes
Canned Goods
  • 4 cups Beef broth
Condiments
  • 1 tbsp Honey
  • 1 tbsp Ketchup
  • 1 tbsp Soy sauce
Baking & Spices
  • 2 tbsp Curry powder
  • 4 tbsp Flour
Oils & Vinegars
  • 1 tbsp Oil
Dairy
  • 4 tbsp Butter
Basics of Japanese Curry | The Japantry

Here is your quick guide for all the basics of the Japanese curry so that you can make it exactly the way you like it at home! Instant Pot recipe included!

Katsu curry is just a variation of Japanese curry with a chicken cutlet on top. I have used a store-bought block of Japanese curry roux which is commonly used in Japanese households. Chicken cutlet brings the Japanese curry up to the next level. It’s so yummy and filling.

67 · 25 minutes · Katsu curry is just a variation of Japanese curry with a Chicken Cutlet on top. I have used a store-bought block of Japanese curry roux, which is commonly used in Japanese households. The Chicken Cutlet brings the Japanese curry up to the next level. It’s so delicious and filling. (Watch the Video)Time does not include the time required to make Chicken CutletDon't forget to see the section 'MEAL IDEAS' below the recipe card! It gives you a list of dishes that I have already posted and this…

Ingredients

Meat
  • 4 Chicken cutlets
Produce
  • 100 g Carrot
  • 400 g Onion
  • 250 g Potato
Pasta & Grains
  • 4 cups Rice, cooked hot
Oils & Vinegars
  • 1 tbsp Oil
Frozen
  • 1/2 packet 230g / 0.5lb house vermont curry, Mild
Liquids
  • 800 ml 1.7pt water
Other
  • 4 tbsp Fukujinzuke

Watch popular Japanese curry videos

Ready to learn how to make Japanese Curry Roux from scratch? With only 5 ingredients, this recipe is easy to make and will have you cooking up all of your favorite Japanese curry recipes! #japanesefood #asianfood #japanesecurry #roux | Easy Japanese Recipes on JustOneCookbook.com
Feel like your Japanese curry made with roux is lacking something? Level up your curry with one of our favourite secret ingredients! Check out our website for more ideas on surprise ingredients you can add to curry to make it taste better. What's your favourite secret ingredient?
Katsu curry is the ultimate combination of flavour and crunch! Featuring our super simple Japanese curry sauce, fluffy sushi rice and crispy homemade tonkatsu, it will warm you up from the inside out.
"Ramen der Saison" September bis Oktober "Curry Ramen 彩り „Farbenfreude"" Das „Muroran Curry Ramen" ist eines der vier beliebtesten Ramen-Sorten Hokkaidos. Dieses haben wir uns als Vorbild genommen und präsentieren Ihnen nun unser hausgemachtes Curry Ramen. Genießen Sie es gemeinsam mit frischen und farbenfrohen Gemüse-Toppings der Saison. Wir freuen uns auf Ihren Besuch! das Ramen-ann Team