Making icing for cakes

This easy buttercream frosting recipe uses only 5 ingredients and takes 5 minutes to make. The vanilla icing is perfect for cakes, cupcakes, cookies & more.

I am out to fix what I think is one of the biggest myths of all time, something I hear from the mouths of friends all the time ” homemade icing is hard to make”. No, it is not! In fact, if you can boil water you can make icing. Well, at least the recipe …

The best buttercream icing for cupcakes and cakes. Includes both vanilla and chocolate frosting recipes. You only need 4 ingredients: butter, confectioners sugar, vanilla and milk. Recipe will frost 24 cupcakes or a 9x13 cake.

Easy, adaptable, foolproof glaze recipe to top off your favorite treats! Delightfully sweet, luxuriously smooth and made in minutes!

Yep, you CAN make fluffy and silky smooth frosting without powdered sugar. This frosting made with regular sugar is not a sad substitute for the classic buttercream frosting. It’s actually an old-fashioned technique, called Ermine frosting or boiled milk frosting! It’s truly perfect and NOT too sweet - you can use it to frost any cakes and cupcakes. It can be piped, spread, and dyed easily!

Do you want to make your store bought icing fluffy? It’s so convenient to use a can of frosting. When it comes to cake decorating, store-bought icing is a great way to save time. However, it often lacks the fluffy, airy texture, and for me the flavor of homemade buttercream frosting.

My best cake decorating tips for frosting smooth buttercream cakes with sharp edges, plus the best vanilla buttercream recipe for a flawless finish!

This 10-minute vanilla frosting recipe is creamy, rich, smooth, perfectly sweet, and the best frosting for spreading on homemade cakes.

Learn how to make easy vanilla frosting with our step-by-step recipe that is the perfect icing for any cakes or cupcakes. #marthastewart #recipes #recipeideas #howtobake #bakingtips

Want to know the secret to getting that nice, smooth finish on your cake? It’s all in the icing! Crusting buttercream (or frosting that lightly sets) is perfect if you need your frosting to keep its shape. You can use it to ice cakes, pipe swirls on cupcakes or for making buttercream flowers. Create a beautiful canvas for your buttercream flowers and decorations. #wiltoncakes #cakes #cakedecorating #cakeideas #buttercream #frosting #recipes #homemade #baking #americanbuttercream…