Meat and ricotta stuffed shells

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Craving something delicious and easy to whip up? These Baked Ricotta Stuffed Shells With Meat Sauce are perfect for any night! 🌟 Packed with ground beef, a creamy ricotta filling, and topped with mozzarella and Parmesan – a cheap recipe that everyone will love. 😋 Don't forget to save it now to your board! 👉 Jumbo Shells Stuffed Ricotta, Baked Stuffed Shells Ricotta, Stuffed Meat Shells, Hamburg, Ricotta Filled Shells, Meat And Ricotta Stuffed Shells, Ricotta Filling For Stuffed Shells, Jumbo Shells Recipe Ricotta, Ground Beef Stuffed Shells Ricotta

Craving something delicious and easy to whip up? These Baked Ricotta Stuffed Shells With Meat Sauce are perfect for any night! 🌟 Packed with ground beef, a creamy ricotta filling, and topped with mozzarella and Parmesan – a cheap recipe that everyone will love. 😋 Don't forget to save it now to your board! 👉

These Beef and Ricotta Stuffed Shells are amazing! Every bite is delicious savory goodness. The pasta shells are generously filled with seasoned ground beef, creamy ricotta, and gooey mozzarella, and then they’re covered in a mouthwatering sauce and more cheese before they’re baked to perfection. Try out this amazing dish today! Creamy Ricotta Beef Stuffed Shells Pasta, Creamy Ricotta Beef Stuffed Shells, Beef Stuffed Shells, Ricotta Stuffed Shells, Seasoned Ground Beef, Stuffed Pasta, Shells Recipe, Bon Apetit, Pasta Shells

These Beef and Ricotta Stuffed Shells are amazing! Every bite is delicious savory goodness. The pasta shells are generously filled with seasoned ground beef, creamy ricotta, and gooey mozzarella, and then they’re covered in a mouthwatering sauce and more cheese before they’re baked to perfection. Try out this amazing dish today!

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The sausage and ricotta filling for these easy stuffed shells holds up well. These double as dinner or finger food. The sausage you choose is up to you. Chicken or turkey sausage instead of pork sausage would be great. If you select a lower-fat sausage, add some oil to the pan before browning. When making stuffed shells, add a few more dried pasta shells to the water than you think you will need since some will rip. The filling for this recipe should fill about 16 shells.