Mexican corn

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An easy recipe for Esquites - or Mexican Street Corn - served off the cob as a side dish or warm salad with Mexican crumbling cheese, a creamy spread, fresh cilantro and chili powder.

Mexican Street Corn! An easy recipe for Esquites - or Mexican Street Corn - served off the cob as a side dish or warm salad with Mexican crumbling cheese, a creamy spread, fresh cilantro and chili powder. #esquites #mexican #streetcorn #easyrecipe

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mexican street corn on the cob with parmesan cheese and seasoning is shown

Mexican Street Corn or Elote is a traditional street food in Mexico. It is corn on the cob charred on an open grill and smothered in cheese, a cream sauce (Mexican Crema), and chipotle seasoning and insanely delicious. The perfect side for any barbecue or summer get-together!

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mexican street corn on the cob in a pan

Last minute Cinco De Mayo party foods! Add this elotes Mexican corn to your Cinco de Mayo celebration. This is one of those cinco de mayo recipes for kids and adults! (This Mexican corn on the cob is great for summer corn recipes too!) #cincodemayo #mexicancorn #streetcorn #cornonthecob #cornrecipe

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corn is being cooked in a skillet with the words southwest corn on it and an image

This Southwest Corn recipe is super simple for a side dish that’s easy to make and family friendly too! Made with canned, fresh, or frozen corn along with red bell pepper, onion, diced green chiles and seasoning for a full-of-flavor side dish that’s perfect with Tex-Mex, Southwest, or Mexican entrees. We love this Southwest-style corn recipe and make it all the time.

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mexican street corn in a skillet with lime wedges

Mexican Street Corn (Elotes) Recipe -- Juicy, charred corn on the cob is slathered in a creamy blend of mayonnaise, sour cream, and lime juice, then sprinkled with chili powder and a dash of cayenne for a spicy kick. Topped off with crumbled queso fresco and fresh cilantro, this authentic street food favorite is bursting with bold flavors. Inspired by Torchy’s Tacos street corn, it’s the perfect side dish for any Tex-Mex meal.

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someone is cutting up a piece of corn on the cob with cheese and herbs

Corn on the cob with butter and salt is great, but this elote recipe will blow your mind! Learn how to make creamy and tangy Mexican street corn here.

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mexican street corn salad with cilantro and limes in bowls on the side

Let's spice up your dinner with this easy Mexican Street Corn recipe! It's quick, cheesy, and packed with flavor. Just cook the corn, mix in mayo, lime juice, and spices, then top with cheese and cilantro. Serve it warm or cold—it's delicious either way! Get ready to enjoy a taste of Mexico in every bite.

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mexican elote on a plate with text overlay

Elote is the famous corn on the cob served on the streets of Mexico! In this recipe, the corn is grilled until beautifully charred and then dressed with a creamy mayo mixture flavored with lime, chili powder and garlic. If you're looking for a delicious Mexican Street Corn recipe, this is it! A great side dish for your summer cookouts, BBQs, Memorial Day, the 4th of July, or Cinco de mayo! If you're looking for BBQ side dishes that are sure to impress, you need this easy and classic recipe!

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