Nut roll cookies

Learn to make Italian Nut Roll Cookies, a traditional Italian dessert with buttery dough and a spiced walnut filling. Perfect for holidays!

Italian Nut Roll Cookies are a wonderful treat that marries the simplicity of dough with the rich, textured filling of walnuts and honey.

Looking for the best dessert recipes? Try baking these quick and easy nut rolls. Use sour cream, walnuts, and cinnamon sugar. You will love cooking this walnut recipe for an easy dessert recipe.

This easy Rugelach cookie recipe is buttery flaky and soft and can be filled with chocolate, cinnamon or fruit filling. |#rugelach #rugelachrecipe #rugelachcookie #chocolaterugelachreicipe #easyrugelachrecipe #easyrugelachdough #traditionalrugelchrecipe #jewishrugelacrecipe #rugelachphotography #cookierecipe #raspberryrugelach |

These nut rolls are unlike any other that I've had. The dough is more bread-like and the nut filling is substantial. Store-bought nut rolls tend to be more cake-like with a skimpy nut filling.

It takes only a few ingredients to create these elegant and delicious horns. This is a terrific make-ahead recipe because the dough can be made in advance and refrigerated for up to seven days. —Loretta Stokes, Philadephia, Pennsylvania

This old-fashioned cinnamon rugelach recipe makes tender, flaky rolled cookies with a sweet raisin nut cinnamon filling. An instant family classic.

Did you know that I am part Hungarian? I had a great grandmother who only spoke Hungarian that I adored and a grandmother who would ...

I got this recipe from my friend Laura, who is an expert baker. We've been making cookies together every year for Christmas since we were i...

Cinnamon Walnut Croissant Cookies also known as rugelach or rogaliki are buttery and flaky little morsels rolled in a sugar, nut and cinnamon mixture.