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Discover a variety of mouthwatering offal recipes to try at home. Expand your culinary horizons and explore the flavors and textures of these unique and nutritious dishes.
Offal Recipes, Wrap Recipes, Paleo Recipes, Cooking Recipes, Cooking Ideas, Pork Recipes, Sweet Bread Meat, Sweet Meat, Bread Recipes Sweet

Let’s get this first fact out of the way: sweetbreads are not sweet breads. Sweetbreads are considered offal, and sweet breads are, well, breads that are sweet. Sweetbreads are organ meat and they have a smooth texture, and a mild and creamy flavor. Knowing the difference will save you from an unwelcome surprise in either direction. But what are sweetbreads, and why do people eat them? Because they’re delicious!

Lee Beck
Pate Recipes, Liver Recipes, New Recipes, Lamb Fries, Dietary Iron, Caramel Treats, Beef Cheeks, Offal, Rich Recipe

Both beef (commonly called ox) and lamb’s kidneys are available in New Zealand. We often see them chopped and sold alongside steak ready for cooking in a pie or casserole. As well as being a good source of protein, an adult serve of ox kidney (75g) provides almost all your daily iron needs as well as all of your selenium, vitamin B12 and vitamin B3 (niacin) for the day.

Rebecca Barnett